Vegetable recipes
Showing 241-256 of 1701 recipes
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March seasonal recipes
Beetroot and goat’s cheese terrine
Make a colourful beetroot and goat's cheese terrine with this easy recipe. Layer herby goat's cheese with beetroot and hazelnuts.
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Easy vegan recipes
Spiced rice and lentils with roast squash
This dish is inspired by centuries old kitchari (Indian slow-cooked rice and lentils). Add roast squash for an even more filling vegan dish
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Sunday roast side dish recipes
Garlic and chilli purple sprouting broccoli
Stir-fried purple sprouting broccoli with crispy garlic and shallots is a side dish that packs a big flavour punch. Serve with lamb or tofu.
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Indian side dishes
Mixed vegetable pilau (Subz mutter pulao)
Vivek Singh's mixed vegetable pilau (subz mutter pulao) is packed with cauliflower, carrots and peas. Serve with lamb or goat curry.
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Indian side dishes
Jodhpuri mirchi vada (spiced chilli fritters)
Vivek Singh shares his recipe for jodphuri mirchi vada, fried chillies with spiced potato stuffing. This delicious snack is eaten at Holi.
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Spinach recipes
Palungo ko saag (spinach stir-fry)
This healthy Nepali side dish is a simple spinach stir-fry, and can be made with other leafy greens – use kale or mustard leaves if you like.
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Vegan comfort food
Mushroom and truffle khichadi
Chef Rohit Ghai's mushroom and truffle khichadi is his signature take on the classic Indian comfort food dish of rice and lentils.
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Easy vegan recipes
Veggie steak slice
Our mushroom 'steak' slice is a vegan take on a bakery fave. An umami-rich mushroom and smoked tofu filling is wrapped in golden pastry.
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Comfort food recipes
Ottolenghi’s curried cauliflower cheese filo pie
Cauliflower cheese gets the Ottolenghi treatment in this delicious recipe for curried cauli-cheese filo pie. Comfort food at its finest.
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Chilli recipes
Smoky vegan chilli
Serve up a smoky vegan chilli with our easy recipe. This plant-based chilli is packed with aubergine and black beans plus a hint of chipotle.
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Roast potato recipes
Garlic roast potatoes with bay leaves
Looking for a roast potatoes recipe that won't let you down? Our garlic and bay roast potatoes are crisp and golden with soft fluffy insides.
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Christmas buffet recipes
Tahini coleslaw
Coleslaw with yogurt and tahini dressing adds a refreshing crunch to a buffet or lunch spread. This easy slaw only needs 15 mins prep.
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Tarte tatin recipes
Marcus Wareing’s roasted onion tarte tatin with cheddar mascarpone
Marcus Wareing's roasted onion tarte tatin makes a hero of the humble onion. Serve the rich, sticky tart with a dollop of cheddar mascarpone.
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Recipes with tinned beans
Veggie bean casserole with pesto garlic croûtes
This hearty veggie bean casserole makes a great option for lunch or a Christmas buffet. Serve with crisp pesto toasts.
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Christmas recipes for four
Salt-baked celeriac with tahini
Salt-baked celeriac makes an easy but impressive vegan centrepiece. Serve on a colourful lentil and pomegranate salad with tahini sauce.
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Cabbage recipes
Stir-fried red cabbage with pear and five spice
Stir-fried red cabbage with pear and five-spice is a quick and versatile side dish. Serve it as a midweek side or even with Christmas turkey.
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Easy
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