Vegetable recipes
Showing 1649-1664 of 1681 recipes
Pepper recipes
Roast pepper and garlic salad with hazelnuts
A lovely dish, warm or cold, which straddles autumn and winter beautifully. The perfect recipe to warm you up on a cold rainy day.Â
Nourishing winter recipes
Squash gratin with tomatoes, cream and Gruyère cheese
In this gratin recipe, the humble squash is given the royal treatment, with double cream, Gruyère cheese and a good splash of white wine.
Halloween recipes
Pumpkin soup with pumpkin seed pesto
A sophisticated soup for autumn that turns pumpkin into a grown-up treat at Halloween. This works well with any variety of squash that is in season.Â
Loaf cake recipes
Pumpkin, poppy seed and lemon loaf
This moist, moreish pumpkin, poppy seed and lemon loaf is a lovely autumnal teatime treat. It's also a great way to eat more fruit and veg!
Summer salads and sides
Chicory and watercress salad
Chicory (also known as endive) is a wonderful accompaniment to richer foods, such as creamy blue cheese. This salad showcases chicory at its best.Â
Soup recipes
Minted pea and watercress soup
This healthy soup recipe is packed with fresh mint, and makes a substantial lunch, or can be served in smaller portions as a starter. And it's vegan, too.
Artichoke pesto
This quick and easy cheat's pesto simply combines regular basil pesto with the  subtle flavour of artichoke; making a dip with a difference.
Vegetarian pasta recipes
Green bean, tomato, spinach and feta pasta
This recipe for pasta with green beans, tomato, spinach and feta is fresh, light and easy. Ready in under 30 minutes, it's a perfect midweek supper.
Savoury tarts
Fresh pea and mint tart
This fresh-tasting recipe for pea and mint tart with pancetta makes the most of seasonal summer ingredients.
Vietnamese salad
This refreshing summer salad recipe combines all of the flavours of Vietnam - peanuts, mint, coriander - and is perfect with grilled chicken
Herb leaf salad
This simple herb leaf salad recipe, containing a variety of fresh ingredients, is fragrant and aromatic, and works well as a side or a starter.
Quick vegetarian recipes
Couscous with broad beans, peas, mint and feta
This vegetarian couscous with broad beans recipe is a refreshing summer dish that's ready in half an hour - make the most of seasonal greens, too.
Watercress recipes
Orange and watercress salad
This orange and watercress salad recipe with juicy Valencian oranges and some chopped chicory is a great mix of sweet and sour.
Country-style potato salad
Unlike a traditional potato salad recipe, this one is made with olives, tomatoes and oregano giving it a lovely Mediterranean flavour.
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