Seafood recipes
Showing 273-288 of 427 recipes
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Crab recipes
Potted crab
An easy potted crab recipe makes a quick starter to serve at a dinner party. You can also make it ahead of time, if say, you need a Christmas starter
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Easy
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Noodle soup recipes
Tom yum prawn noodles
Frozen and canned ingredients make this Tom yum prawn noodles dish speedy and easy. It's a healthy meal that's full of oriental flavours.
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Easy
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Scallop recipes
Scallops with minted peas
Red chilli adds zing to creamy scallops. Serve them with a fresh-tasting minty pea purée for an impressive but easy-to-make starter.
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Easy
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Christmas canapés
Mini prawn poppadoms
A fabulously simple shortcut canapé. You can also use thin strips of seared steak with this recipe instead of prawns.
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Easy
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Midweek meal recipes
Scampi with chips and tartare sauce
Homemade scampi (using langoustine) with tartare sauce. Pair it with our par-boiled oven baked chips for the ultimate bar food experience.
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Medium
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Mussel recipes
Langoustine and mussel chowder with herb celery
Rick Stein evolved this langoustine and mussel chowder recipe on a visit to Ireland, where these ingredients are found in abundance.
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Easy
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Summer recipes
Barbecued seafood
This simple barbecued seafood recipe – with prawns, squid and scallops – makes a beautiful starter for eight people. Serve with a green salad and bread.
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Easy
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Quick Chinese recipes
Sweet and sour prawns
Sweet and sour prawns are a traditional Chinese recipe. Forget the local takeaway, these are so quick and easy to make at home.
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Easy
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Healthy salmon recipes
Prawn and salmon pie
Ready in around 15 minutes. Salmon and prawns are cooked then topped with filo pastry to make a quick, healthier fish pie
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Easy
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Tapas recipes
Mussels Spanish-style
Try seasonal mussels Spanish-style with a mix of tradtional flavours – eat these while pretending you're lounging in a beach cafe in Barcelona.
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Easy
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Prawn recipes
Prawn and veg risotto
Give this alternative risotto recipe some Spanish flavour by stirring through fried chorizo.
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Easy
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Clam recipes
Elbow macaroni with clams and artichokes
Theo Randall discovered this pasta dish made with clams and artichokes in a lovely restaurant in Rome.
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Easy
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