Seafood recipes

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Spiced potted shrimps with quick-pickled cucumber

Christmas starter recipes

Spiced potted shrimps with quick-pickled cucumber

Spiced, potted shrimp pairs perfectly with sweet and sharp cucumber in this recipe fit for any Christmas or dinner party starter.

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Portuguese prawn cakes

Portuguese recipes

Portuguese prawn cakes

Portuguese chef Nuno Mendes shares his recipe for these fried pastry parcels filled with spiced chopped prawns - an alternative to a prawn fishcake

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Quick pad Thai

Fakeaway recipes

Quick pad Thai

Our quick pad Thai is bursting with herby, nutty and zingy flavours and only takes 25 minutes to throw together for a comforting quick-fix dinner.

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Fennel and prawn risotto

Prawn recipes

Fennel and prawn risotto

Italian cookery expert Sophie Baimbridge shares her recipe for an authentic Italian seafood risotto.

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Rick Stein’s la mouclade

Mussel recipes

Rick Stein’s la mouclade

Rick Stein's la mouclade mussels dish combines this popular seafood with a creamy curry sauce. Perfect for a Valentine's Day double date?

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Rick Stein’s crab linguine

April seasonal recipes

Rick Stein’s crab linguine

Rick Stein's quick crab linguine recipe combines sweet crab meat with fresh tomatoes, parsley, lemon juice, garlic and chilli flakes.

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Prawn bisque

Prawn recipes

Prawn bisque

We'll take you through each of the steps to get a glorious deep, rich and creamy seafood soup, flavoured with homemade stock.

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Green bean and olive tapenade pasta

July seasonal recipes

Green bean and olive tapenade pasta

This spaghetti with green bean and olive tapenade is given more depth from anchovies. A simple, quick midweek meal.

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Brown shrimp pasta with garlic and chives

Prawn recipes

Brown shrimp pasta with garlic and chives

This simple midweek pasta recipe uses few, but tasty, ingredients including brown shrimp, butter, garlic and lemon – and all it takes is 20 minutes! 

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Bouillabaisse with fennel and bay

Monkfish recipes

Bouillabaisse with fennel and bay

Debbie Major's bouillabaisse with fennel recipe is a French classic. Serve with rouille (a spiced garlic and red pepper mayonnaise) and a sprinkling of cheese.

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Greek prawns with quick dill pickle

Prawn recipes

Greek prawns with quick dill pickle

Fresh oregano and tangy feta cheese give this Greek-inspired prawn dish an authentic taste of the Mediterranean. Serve with bread to mop up the sauce.

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Bengali prawn curry

Seafood curry recipes

Bengali prawn curry

The prawns in this recipe add sweetness to the curry that's balanced by the spices, tomatoes and black mustard seeds, giving it a beguiling depth of flavour

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