Seafood recipes
Showing 193-208 of 427 recipes
Christmas starter recipes
Spiced potted shrimps with quick-pickled cucumber
Spiced, potted shrimp pairs perfectly with sweet and sharp cucumber in this recipe fit for any Christmas or dinner party starter.
Portuguese recipes
Portuguese prawn cakes
Portuguese chef Nuno Mendes shares his recipe for these fried pastry parcels filled with spiced chopped prawns - an alternative to a prawn fishcake
Fakeaway recipes
Quick pad Thai
Our quick pad Thai is bursting with herby, nutty and zingy flavours and only takes 25 minutes to throw together for a comforting quick-fix dinner.
Prawn recipes
Fennel and prawn risotto
Italian cookery expert Sophie Baimbridge shares her recipe for an authentic Italian seafood risotto.
Mussel recipes
Rick Stein’s la mouclade
Rick Stein's la mouclade mussels dish combines this popular seafood with a creamy curry sauce. Perfect for a Valentine's Day double date?
April seasonal recipes
Rick Stein’s crab linguine
Rick Stein's quick crab linguine recipe combines sweet crab meat with fresh tomatoes, parsley, lemon juice, garlic and chilli flakes.
Prawn recipes
Prawn bisque
We'll take you through each of the steps to get a glorious deep, rich and creamy seafood soup, flavoured with homemade stock.
July seasonal recipes
Green bean and olive tapenade pasta
This spaghetti with green bean and olive tapenade is given more depth from anchovies. A simple, quick midweek meal.
Prawn recipes
Brown shrimp pasta with garlic and chives
This simple midweek pasta recipe uses few, but tasty, ingredients including brown shrimp, butter, garlic and lemon – and all it takes is 20 minutes!
Monkfish recipes
Bouillabaisse with fennel and bay
Debbie Major's bouillabaisse with fennel recipe is a French classic. Serve with rouille (a spiced garlic and red pepper mayonnaise) and a sprinkling of cheese.
Prawn recipes
Greek prawns with quick dill pickle
Fresh oregano and tangy feta cheese give this Greek-inspired prawn dish an authentic taste of the Mediterranean. Serve with bread to mop up the sauce.
Seafood curry recipes
Bengali prawn curry
The prawns in this recipe add sweetness to the curry that's balanced by the spices, tomatoes and black mustard seeds, giving it a beguiling depth of flavour
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