Seafood recipes

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Langoustines with watercress and pastis hollandaise

Prawn recipes

Langoustines with watercress and pastis hollandaise

The aniseed flavour of pastis added to this creamy, rich hollandaise works wonders with cooked langoustines. Serve as a starter and let everyone dig in.

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Squid, fennel and chorizo salad with orange oil

Fennel recipes

Squid, fennel and chorizo salad with orange oil

Nathan Outlaw's zingy squid salad recipe is perfect to serve as an everyone-dig-in starter at a dinner party. It'll feel like you're on holiday.

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Saffron fish pie

Saffron fish pie

Debbie Major's luxurious fish pie recipe is made with saffron, cream, fish and prawns, then topped with a buttery mash before baking.

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Megrim sole with smoked bacon, fennel and cockles

Easy dinner party mains

Megrim sole with smoked bacon, fennel and cockles

Capers, smoked bacon and fennel enhance the subtle seafood flavours in this quick fish supper recipe from Harry's Shack in Northern Ireland.

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Warm salad of scallops

Bacon recipes

Warm salad of scallops

The classic combination of scallops and black pudding is updated with the addition of bacon and apples in this warm salad.

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Filo bites
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Healthy nasi goreng

Lower-calorie mains

Healthy nasi goreng

Donal Skehan's healthy recipe for the classic Indonesian dish nasi goreng is made with cauliflower rice for a big dose of vitamin C.

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Crab and cayenne palmiers

Christmas canapés

Crab and cayenne palmiers

A quick canapé recipe that you can make well in advance and defrost when you have some unexpected guests.

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Herbed crab, saffron and chilli mayonnaise with toasted baguette

Crab recipes

Herbed crab, saffron and chilli mayonnaise with toasted baguette

An aromatic crab mayonnaise starter, packed with flavour from herbs and saffron.A must have recipe for your dinner party repertoire.

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