Sausage recipes
Showing 257-272 of 288 recipes
Save recipe
Christmas trimmings, sides and sauces
Sausage, chestnut and cranberry stuffing
Looking for a bit of a classic? Here's a sausage, chestnut and cranberry stuffing recipe that's full of flavour.
-
Easy
Save recipe
Irish recipes
Sausage and Guinness casserole
This sausage and Guinness casserole recipe allows you to make one dish and freeze a second so you'll have a dinner ready for a rainy day
-
Easy
Save recipe
Best sausage casserole recipes
Sausages with borlotti beans
Love a sausage and beans stew? Then try this version, which uses borlotti beans for a simple twist - use dried breans, and soak
-
Easy
Save recipe
Pasta bake recipes
Sausage and roast vegetable pasta bake
This easy Italian sausage and roast vegetable pasta bake recipe makes a substantial mid-week family dinner and only requires 5 ingredients.
-
Easy
Save recipe
Toad in the hole recipes
Brunch-style toad in the hole
Introducing our brunch toad in the hole! Cumberland sausages in Yorkshire pud batter are the perfect way to start the weekend.
-
Easy
Save recipe
Porcini mushroom recipes
Tuscan sausage and porcini sauce with gnocchi
Simple, rustic and fantastically rich, this easy recipe for Tuscan sausage and gnocchi is what real Italian cooking is all about.
-
Easy
Save recipe
Barbecue recipes
Frankfurter roll with new potato and bierwurst salad
With frankfurters and bierwurst sausage, this hot dog-style roll with potato salad is a thoroughly German recipe.
-
Easy
Save recipe
Pizza recipes
Sauerkraut, tomato and salami pizza
We've given the classic Italian pizza recipe a German makeover with the addition of sauerkraut and fiery sausage. Delicious!
-
Easy
Save recipe
Stuffing recipes
Sausage, pear and cranberry fruity stuffing
The flavours of sausage, pear and cranberry shine through in this fruity Christmas stuffing. It's the perfect side dish to serve with your holiday turkey.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter