Fish recipes

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Hake cigars with saffron yogurt

Sustainable recipes

Hake cigars with saffron yogurt

Nathan Outlaw's filo-wrapped hake cigars make the perfect starter or nibbles. Serve with saffron and herb yogurt.

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Pine nut cod with puttanesca sauce

30-minute meal recipes

Pine nut cod with puttanesca sauce

Serve cod with a sweet and sharp puttanesca sauce. The moreish sauce is packed with tomatoes, and capers. An easy weeknight supper for two.

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Asparagus farinata with trout, poached egg and hollandaise

April seasonal recipes

Asparagus farinata with trout, poached egg and hollandaise

Farinata – a fluffy chickpea-flour pancake – is an incredible base for all sorts of toppings, like our decadent update on eggs royale.

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Sardine and chilli oil pappardelle with smacked cucumber

Sardine recipes

Sardine and chilli oil pappardelle with smacked cucumber

Tagliatelle is an easy swap for hand-pulled noodles in this Chinese-inspired dish. Serve sardine noodles with chilli oil and smacked cucumber

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Sea bream with spring onion and brown butter rice

30-minute meal recipes

Sea bream with spring onion and brown butter rice

For a quick but impressive Sunday lunch, steam sea bream and serve with nutty, lemony brown-butter and spring onion rice with chilli.

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Turmeric-roasted hake with coconut sauce

March seasonal recipes

Turmeric-roasted hake with coconut sauce

A fresh, bright and lightly spiced dish of roasted hake with a trio of seasonal veg, brought together with a rich-yet zesty coconut sauce.

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Celeriac and smoked mackerel gratin

Comfort food recipes

Celeriac and smoked mackerel gratin

Peppery smoked mackerel and sweet, earthy celeriac get the gratin treatment to create a rich, indulgent dish that's super simple to prepare.

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Speedy poached pollock with aromatic spices

30-minute meal recipes

Speedy poached pollock with aromatic spices

This budget, low energy fish dish works well as the pollock cooks gently in the residual heat of aromatic coconut milk.

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Salmon with bacon, sweetcorn and crushed potatoes

Salmon fillet recipes

Salmon with bacon, sweetcorn and crushed potatoes

Pan-fried salmon is topped with creamy bacon and sweetcorn sauce. Served with crushed potatoes, this easy dinner is ready in under 30 mins.

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Almond-crusted pollock with tahini, potatoes and cavolo nero

Healthy fish recipes

Almond-crusted pollock with tahini, potatoes and cavolo nero

Top firm pollock fillets with a spiced almond crumb. Serve with potatoes, buttery cavolo nero and tahini sauce for dinner with a twist.

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Smoked haddock fish pie with parmentier potatoes

Fish pie recipes

Smoked haddock fish pie with parmentier potatoes

Debora Robertson gives fish pie a French spin with a filling haddock parmentier. A rich cheese and haddock filling is topped with creamy mash

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Curried fish chowder

Healthy soup recipes

Curried fish chowder

Fish chowder is quick and comforting. This curried number (inspired by the flavours of coronation chicken) certainly fits the bill.

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Roast turbot with leeks, tarragon and riesling

Easy whole fish recipes

Roast turbot with leeks, tarragon and riesling

Celebrate Christmas or a special family gathering with roast turbot. Mitch Tonk’s whole fish is incredibly quick to cook and has a firm, rich, meaty texture.

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Mackerel, watercress and mustard fishcakes

Fishcake recipes

Mackerel, watercress and mustard fishcakes

These mackerel fishcakes are brilliant for batch cooking – make them for a quick dinner, then freeze then rest for another day.

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Rich coconut and tomato fish curry

Fish curry recipes

Rich coconut and tomato fish curry

Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.

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Sardine hand pies with cornichons and paprika

Picnic recipes

Sardine hand pies with cornichons and paprika

Sardine hand pies make a filling snack or light lunch. These delicious little pies are packed with potatoes, cornichons and a hint of paprika.

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