Egg recipes

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Caramel orange pavlovas

Pavlova recipes

Caramel orange pavlovas

Easy meringues and oranges dripping with gooey caramel make perfect partners in this dessert recipe.

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Zabaglione with amaretti biscuits

Zabaglione with amaretti biscuits

Zabaglione (or sometimes, zabaione) is a light, foamy Italian dessert recipe made by whisking eggs yolks, Marsala wine and sugar.

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Peach zabaglione

Italian dessert recipes

Peach zabaglione

Love zabaglione? This quick and easy recipe takes it a level up, with the addition of juicy peaches. Use Vin Santo or amontillado instead of Marsala, if you like

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Poached egg and new potato salad with crispy bacon

Midweek meal recipes

Poached egg and new potato salad with crispy bacon

This easy new potato salad recipe is topped with a delicately poached egg and salty, crispy bacon for a light but tasty dinner.

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Tomato, egg and pitta salad
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Asparagus and parma ham frittata

Frittata recipes

Asparagus and parma ham frittata

A throw-it-all-in frittata recipe that's as colourful as it is tasty. You could make it with courgettes and peas, after the asparagus season, if you like.

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Leeks vinaigrette with eggs
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Egg curry

Egg curry

You can’t beat this English take on a vegetarian egg curry recipe made with eggs, potatoes, celery and coriander. Easy, peasy supper = sorted.

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Poached eggs Florentine

Comfort food recipes

Poached eggs Florentine

This is a variation on the classic eggs Florentine recipe. It's made with spinach, poached eggs and topped with cheese sauce for an indulgent brunch.

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Feta, onion and red pepper frittatas
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Light muscovado and cinnamon meringues with praline cream

Meringue recipes

Light muscovado and cinnamon meringues with praline cream

Try making these cinnamon meringues as an impressive dessert recipe to serve at a dinner party.

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Potato tortilla
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Cheddar, mushroom and leek tortilla

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