Beef recipes
Showing 129-144 of 475 recipes
Steak recipes
Thai steak salad with jasmine rice, sugar snaps and toasted coconut
Thai red curry paste adds a punch of flavour to steak in this salad with jasmine rice, sugar snaps and coconut. A perfect dinner for a summery evening.
Steak recipes
Easy steak, chips and salad with cheat’s béarnaise dressing
Easy steak, chips and salad with the simplest béarnaise sauce you will ever make. Plus, it only takes 25 minutes to make.
Steak recipes
Boneless rib-eye steak with béarnaise sauce
Chef Simon Cottard shows you how to create restaurant-style rib-eye steak with béarnaise sauce to impress guests at your next dinner party.
Beef salad recipes
Easy Thai beef salad
You can use either sirloin or rump steak in this easy Thai recipe. Make the most of ready-made supermarket ingredients - on the table in less than 15 mins
Easy dinner party mains
Lebanese kofte
Serve with a cooling tahini yogurt dip, toasted pittas and some sharp pickles for a quick Lebanese-style meal.
Delicious recipes for one person
Banh mi (Vietnamese baguette)
A crusty baguette stuffed with leftover beef, fresh veg, herbs, chilli sauce and mayo; for when you need something satisfying, and quick to make, for lunch.
Brussels sprouts recipes
Sticky beef and charred brussels sprouts fried rice
This fried rice recipe is a speedy weeknight stir-fry that packs in maximum flavour. Not a fan of beef? Try using chicken breast instead.
Slow cooked beef recipes
Smoky steak and mushroom stroganoff
Our steak and mushroom stroganoff recipe can be on the table in as little as 30 minutes. Simple and tasty, it's the perfect midweek meal.
Brunch recipes
Salt beef eggs benedict with potato farls and mustard hollandaise
We've taken eggs benedict up a notch. Potato farls are topped with salt beef, poached eggs and a generous drizzle of mustard hollandaise.
Comfort food recipes
Baked smoky meatballs
Mix up your meatball game with the late food writer Valli Little's baked smoky meatballs served on a bed of cheesy polenta
Comfort food recipes
Classic French beef daube
A classic and comforting beef daube recipe by Valli Little that sees beef steak slow-cooked in brandy, wine and stock until melt-in-your-mouth
November seasonal recipes
Rib steak with pesto hollandaise and skinny oven chips
This slap-up steak dinner for two with skinny oven chips and a velvety pesto hollandaise sauce is perfect for impressing a date or Valentine.
Burns Night recipes
Venison terrine with prunes, orange, juniper and thyme
Gill Meller's venison terrine, flavoured with orange zest and sweet prunes, makes a tasty starter served with tangy chutney and a crusty loaf.
Budget winter recipes
Corned beef and bean hash with chimichurri
Serve this corned beef and bean hash with chimichurri as an easy midweek meal. It's a filing and budget-friendly recipe - great served with a wedge of lime.
Batch cooking recipes
Classic Cornish pasties
Debbie Major turns her expert hand to proper Cornish pasties made with braising steak, root vegetables and a perfectly crisp pastry
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter