Beef recipes

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Quick chilli with rice

Quick chilli with rice

All it takes is a carton of beef and vegetable soup and a few veggies to make a quick chilli with rice – this tasty recipe is ready in 20 minutes.

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Beef sirloin with roast beetroot and goat’s cheese

Goat's cheese recipes

Beef sirloin with roast beetroot and goat’s cheese

The creamy goat's cheese and sweet roast beetroot complement a succulent steak.

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Barbecue pepper steak sandwiches

Barbecue pepper steak sandwiches

A small barbecue is all you need to make a stonking supper of barbecue pepper steak sandwiches. Prepare to tuck in!

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Sweet and sour beef noodles

Cheat's recipes

Sweet and sour beef noodles

Stir fry is the perfect dish for those pushed for time. Try this easy recipe for sweet and sour beef noodles, which can be on the table in 15 minutes.

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Steak and blue cheese melts

Dinner inspiration in 20 minutes

Steak and blue cheese melts

Juicy steak and melted blue cheese up the umami in this quick and easy dish – a sexy, sizzling serve for cheese lovers on Valentine's Day.

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Cheat’s beef biryani

Beef mince recipes

Cheat’s beef biryani

This Indian-inspired beef biryani recipe takes just 15 minutes to make and tastes even better for it. Rustle it together for an easy dinner recipe.

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Chilli corned beef hash with egg

Potato recipes

Chilli corned beef hash with egg

This chilli corned beef hash with egg recipe is budget-friendly and quick to make. Enjoy it for brunch, lunch or for a quick and easy dinner.

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Lasagne

Lasagne recipes

Lasagne

This easy lasagne recipe makes a crowd-pleasing bake to feed the family. We've added a layer of mascarpone too, for extra richness. 

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Steak and five-spice stir-fry

Quick Chinese recipes

Steak and five-spice stir-fry

Stuck for ideas for something quick and easy to make for dinner tonight? Try this Chinese-inspired stir-fry with fragrant five-spice.

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Stir-fried garlic chilli beef and ong choi

Beef fillet recipes

Stir-fried garlic chilli beef and ong choi

Ching-He Huang's stunning Chinese stir-fry recipe is made with beef and green leafy ong choi (aka morning glory). Try it at Chinese New Year.

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