Guides
Whether you’re menu-planning, needing inspiration on which ingredients are currently in season, looking for round-ups of some of our latest recipe ideas or general handy tips on how to get the best results in your kitchen, our Guides section has it all!
1130 articles
Guides
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Is eating together better for you?
Only one third of families eat together every night. Are we missing out on the much-touted benefits of family meals, or is communal eating overrated?
Guides
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How to roast potatoes from frozen
Find out how to make the perfect roast potatoes, that are fluffy on the inside and crispy on the outside, with our easy-to-follow video.
Drinks
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How to make cocktails using ingredients you have in the cupboard
Find out how to make Christmas cocktails using ingredients you probably already have in your cupboard (think satsumas and vanilla extract).
Guides
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How to make chicken liver parfait
Award-winning chef Chris Galvin shares his step-by-step guide for how to make chicken liver parfait. It's the ultimate dinner party starter!
Guides
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What to do with leftover brussels sprouts
Find out what to do with leftover brussels sprouts after Christmas and have a go at one of these recipes, including salads, gratins and pasties.
Guides
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What to do with leftover blue cheese
Find out what to do with leftover blue cheese and have a go at one of these recipes, including soufflés, shortbread and cauliflower cheese.
Learn
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What to do with leftover ham
Find out what to do with leftover ham and have a go at one of these delicious recipes, including pies, sausage rolls and croquettes.
Features
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10 mushrooms you should not miss out on in autumn
Here are the top 10 mushrooms that you should be eating in the autumn.
Guides
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How to make a golden rose cake topper
Adorn your Christmas cake with a hand-made golden rose cake topper, made out of icing, using Juliet Sear's simple step-by-step guide.
Guides
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How to carve a turkey for Christmas
Our step-by-step guide on how to carve a turkey is a quick, easy and fool-proof way to ensure your turkey is the star of the show this Christmas.
Guides
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How to make a Christmas bauble cake
Follow Frances Quinn's easy step-by-step guide to creating a Christmas cake showstopper – it's a guaranteed way to impress your guests.
Features
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Top 10 Christmas cost cutters
Celebrate without breaking the bank or spoiling the fun. Xanthe Clay has 10 tips in the run-up to the big day for Christmas cost cutters.
Guides
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Giant Twix tart video recipe
Turn your favourite childhood chocolate bar into a tempting dessert with this giant Twix tart.Want to make it yourself? Get the full recipe.
Guides
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Ricotta gnudi video recipe
This cheat's ricotta gnudi recipe takes less than half an hour to make, is wonderfully light and served with asparagus. Watch the video here
Guides
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How to make tuiles
Tuiles are an elegant way to finish off a dessert whilst adding a wonderful sweet crunch. Learn how to make them with our step-by-step guide.
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How to make sponges for a victoria sandwich
The traditional recipe for a victoria sandwich uses equal weights of butter, sugar, eggs and flour. Find out how to make this classic cake with our guide.
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How to make whipped cream
Learn how to whip cream, discover the different peak stages – soft, medium and firm – and find out how to use it with our step-by-step guide.
Guides
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How to roll a swiss roll
Master the technique to rolling a swiss roll with our step-by-step guide to make sure you achieve that fabulous swirl every time.
Features
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10 Scottish recipes everyone must try… and not a deep-fried Mars bar in sight
delicious. has a whole host of recipes that’ll take any homesick Scot right back home.
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How to make bagels
What sets homemade bagels apart from their ready-made counterparts is their irresistible chewy crust. Here's how to make bagels from scratch.
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Back to uni: SORTEDfood’s top five recipes to wow your housemates
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19 ways with halloumi
We've rounded up 19 of the internet's, nay, the world's best halloumi recipes. Take a scroll and find vegetarian fritters, halloumi burgers and more...
In the kitchen
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8 recipes you can have for dinner tonight and as a leftover lunch tomorrow
Plan your midweek meals wisely with these eight recipes that can be made for dinner tonight and enjoyed as a leftover lunch tomorrow.
Features
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Storybooks and food: 15 recipes to match fictional treats we’ve always wanted to eat
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10 foods we’d really miss in a world without bees
It seems impossible to imagine a world without fruit, herbs and flowers – all of which rely on bees to exist. With the bee population in Britain declining it's important to realise what we have thanks to our buzzy little pals.
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