Leftovers
We’re passionate about sustainability and zero waste and try to encourage everyone to use up all of their leftovers – there are some really creative ways to use up you veg peels, as well as the more obvious ingredients such as leftover roast chicken and leftover roast lamb (got to be shepherd’s pie, right?).
We’ve got leftover tips, batch cooking recipes and that all-important Christmas leftovers question… what to do with leftover turkey.
195 articles
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What to do with leftover krisprolls
This crunchy, wholesome snack can be used for any occasion. Discover how to use up the leftovers with these tasty recipes.
In the kitchen
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What to do with leftover yuzu juice
Discover how to use up the leftover juice of the Japanese Yuzu fruit by trying these recipes. The versatile fruit has a flavour combination of lemon, lime and grapefruit.
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What to do with leftover freekeh
Made from roasted green durum wheat, freekeh has a nutty, often smoky flavour. Try these recipes and discover how it is a great addition to many dishes.
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What to do with leftover rocket
This peppery, leafy green is a great addition to many salads and dishes. Use up any leftovers in these recommended recipes.
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What to do with leftover beansprouts
Give leftover beansprouts a new lease of life with these recipes. The crunchy, white sprout will add a new texture and flavour to many meals.
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What to do with leftover fresh chives
A member of the onion family, use any leftover chives to add flavour to recipes such as dumplings, salads and pasta dishes.
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What to do with leftover horseradish sauce
You can add a good dollop of horseradish sauce to your roast beef but what else can you do with it? Here are some ideas on how to use up horseradish sauce.
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What to do with leftover Turkish chilli flakes
Also known as aleppo flakes, this spicy ingredient is made from dried, ground peppers. It has a medium heat, and a sweet aroma.
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What to do with leftover celery
How often do you buy a bunch of celery when your recipe only calls for one or two stalks? Don't waste them, discover how to use up leftover celery here.
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9 chocolatey ideas for using up leftover Easter Eggs
Not sure what to do with all those leftover Easter Eggs and chocolate? Check out these fantastically chocolatey cakes, puds and sweet treats.
In the kitchen
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What to do with leftover hot cross buns
It's hard to imagine having your fill of warm, buttered hot cross buns but if you do have leftovers here's how to use them up.
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What to do with leftover brussels sprouts
Find out what to do with leftover brussels sprouts after Christmas and have a go at one of these recipes, including salads, gratins and pasties.
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What to do with leftover blue cheese
Find out what to do with leftover blue cheese and have a go at one of these recipes, including soufflés, shortbread and cauliflower cheese.
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What to do with leftover ham
Find out what to do with leftover ham and have a go at one of these delicious recipes, including pies, sausage rolls and croquettes.
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8 recipes you can have for dinner tonight and as a leftover lunch tomorrow
Plan your midweek meals wisely with these eight recipes that can be made for dinner tonight and enjoyed as a leftover lunch tomorrow.
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How to make a meatball calzone
It's easy to whip up a big batch of meatballs and save half for another meal - namely in this cheesy New York-style meatball calzone.
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What to do with leftover Swiss chard
Find out how to use up leftover swiss chard and have a go at one of these recipes. It's delicious in tarts, salads and mash.
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What to do with leftover spring onions
Spring onions bring punchy, crunchy and zingy flavour whereever they're scattered. Find out how to use your leftover bulbs with these recipes.
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What to do with half a lime
A squeeze of lime juice could be just what you need. Find out what to do with leftover lime and have a go at one of these tasty recipes.
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What to do with leftover coconut palm sugar
This is a natural sugar that comes from the sap of the coconut tree, similar in taste to brown sugar, it is growing in popularity as a substitute.
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What to do with leftover rosemary
This herb can transform a variety of dishes, from breads to lamb, it brings a punchy and unique flavour. Find out how to use up leftover rosemary.
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What to do with leftover walnuts
Discover how to use up leftover walnuts with one of these tasty recipes. Include in a pesto, crumble or salad for a wonderful crunch.
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What to do with leftover shaoxing wine
See how to use the drips and drabs of this traditional Chinese rice wine, use instead of dry sherry for a similar effect.
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What to do with leftover dried apricots
Dried apricots are perfect at naturally sweetening a variety of dishes. Find out how to use up leftover apricots with these tasty recipes.
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What to do with leftover shallots
Discover how to use up leftover shallots and have a go at one of these recipes, including in a simple but tasty dressing.
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What to do with leftover parmesan
Rich and mature in flavour, a sprinkling of parmesan can transform a simple dish in to something decadent. Here's how to use your leftovers.
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What to do with leftover picked walnuts
Discover recipes to use up leftover walnuts as a perfect nutritional and tasty addition to salads, main courses and desserts.
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How to use up leftover tomato purée
Tomato purée can easily be used as a base for sauces, as well as in soups and in bakes. Find out how to use your leftover tomato purée with these recipes.
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