Features
You can find all our latest features on the site in this section. Gen up on the five basic sauces every chef should know, see our colourful gin guide, and our 10 most popular recipes.
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Features
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Avocado madness: your thoughts
Viv Groskop’s rant about the avocado provoked a slew of rallying responses from you. Here, we share her words, your views and a response from the author.
Features
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How to make a meatball calzone
It's easy to whip up a big batch of meatballs and save half for another meal - namely in this cheesy New York-style meatball calzone.
City guides
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10 fantastical things about food and drink in Japan
Paying a visit to Japan? These are the 10 things you need to know about the food and drink scene before you visit. Find the best restaurants...
Features
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Christmas recipe ideas that are easy, tasty and inspiring
Features
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Restaurants are for eating, not playing: your thoughts
Les Dunn's 'Restaurants are for eating, not playing' rant sparked a score of emails and letters. Here, we share his views on dining out with children.
Features
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Five minutes with Anna Hansen
Anna, owner of the Modern Pantry restaurants in London, shares her childhood memories of food, the first recipe she learned to cook and the one recipe she simply can't live without.
Features
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How I made my own beer (with a little help) – in 20 easy-ish steps
Features
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A bloody good Halloween cocktail recipe
Halloween party? NO KIDS? Why not try our bloody good Halloween cocktail recipe, with gin and vermouth...
Drinks
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Go sober for October with these mocktail recipes
Sober for October non-alcoholic drinks recipes for you to try - you'll easily get through the month booze-free with these!
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7 reusable bags to help you quit your plastic bag habit
Features
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MEET OUR WINNER! Behind-the-scenes shoot with our 2015 photography competition winner
Features
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REVEALED: the delicious. photography competition 2015 finalists and winner
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