Vegan recipes
Showing 449-464 of 511 recipes
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Tropical desserts
Sticky chilli and mint pineapple
This pineapple dessert recipe adds chilli and finely chopped mint for a unique twist. Serve this easy vegan pud with whipped coconut cream.
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Easy
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Pumpkin recipes
Chilli pumpkin and wild mushroom soup
This crowdpleasing chilli pumpkin and wild mushroom soup is the ideal autumn supper for friends. The flavours get even better if it's made the day before.
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Easy
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Beetroot recipes
Roasted garlic and thyme beetroot
This roasted beetroot recipe is sweet, earthy and garlicky. It goes well with roast pork or chicken, or as a vegetarian side dish.
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Easy
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Vegan dinner recipes
Quick sesame tofu and pak choi stir-fry
A low-calorie vegan stir-fry recipe, made with tofu, bamboo shoots and pak choi, that's ready in just 10 minutes. If you want to add meat, try minute steak.
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Easy
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Canapé recipes
Mushroom duxelles
The mushroom paste in this vegetarian starter can also be used as an ingredient in the ultimate 1970's dinner party recipe, beef wellington.
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Easy
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Homemade dressings and sauces
Tomato ketchup
This rich, homemade ketchup recipe is hard to beat, especially when served with oven-baked chips. It makes around 2 x 250ml bottles.
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Easy
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Healthy vegetarian recipes
Cumin and butter bean houmous with paprika pitta crisps
Cumin and butter bean houmous with paprika-flecked pitta crisps is a great plant-based snack. Learn how to make them with our easy recipe.
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Easy
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Vegan dinner recipes
Crispy tofu stir-fry
This tasty fried vegetarian recipe gives a hearty kick thanks to the Szechuan peppercorns, garlic and ginger. Try our crispy tofu stir-fry for dinner...
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Easy
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Crushed potatoes with dill
This three-ingredient crushed potato salad is ever so quick and easy to make; all you need is new potatoes, butter and dill!
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Easy
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Red cabbage recipes
Balsamic braised red cabbage
The magic of this braised red cabbage recipe is all in the wait. Cook low and slow for three hours until tender, succulent and gorgeously sweet.
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Easy
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Bonfire Night recipes
Vegan pumpkin pie
Dive into this creamy vegan pumpkin pie. This plant-based version of the Thanksgiving classic goes perfectly with whipped coconut cream.
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Medium
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Vegan dinner recipes
Aubergine and chestnut tagine with couscous
Aubergines, chestnuts and dates and spices make this vegetarian tagine a hearty and tastey supper - all it needs is a serving of couscous to go with it.
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Easy
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