Vegan recipes
Showing 321-336 of 511 recipes
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Vegan dinner recipes
Vegan Turkish kebabs with chilli sweet potato mash and roasted veg
Kebabs have been given a vegan makeover with the use of vegan mince and cannellini beans. It makes a filling midweek meal served with the mash and veg.
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Easy
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Mini dessert recipes
Mini Scandi crumble pies
A crumbly mix of marzipan, pecans and oats top our vegan mince pies, before they're topped with gold shimmer for extra Christmas pizazz.
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Easy
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Vegan Christmas recipes
Vegan miso mushroom, squash and chestnut wellington
This vegan wellington recipe combines miso mushrooms, sweet butternut squash and chestnuts in vegan puff pastry. It's an absolute delight!
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Medium
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Vegan dinner recipes
Miso and maple aubergine ‘steak’ burger
A quick miso marinade gives an umami-rich flavour to aubergine ‘steaks’ to replace traditional beef in this meat-free burger – and it happens to be vegan
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Easy
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Peanut butter recipes
Peanut sauce
A rich and creamy peanut sauce spiked with plenty of chilli by Zoe Adjonyoh. Serve with her spiced beef skewers for a real feast.
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Easy
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Fritter recipes
Koose black-eyed bean fritters with scotch bonnet salsa
Zoe Adjonyoh's koose bean fritters are vegan and made by blending black-eyed beans with spices. Served with the soctch bonnet salsa they're a real treat
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Easy
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Midweek meal recipes
Super green pasta
Who knew that a pot of houmous could make such a fabulous, quick and creamy pasta sauce? We did. This penne pasta dish makes an easy midweek meal.
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Easy
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Midweek meal recipes
Vietnamese-style crispy tofu bowl
Crispy nuggets of tofu are served with chilli rice noodles and plenty of veg in this clean-tasting Vietnamese-inspired bowlful.
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Easy
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Aubergine recipes
Baba ghanoush
To really amp up the flavour of this Middle Eastern dip, baba ghanoush, char the aubergines on the barbecue for extra smoky flavour.
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Easy
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Summer salads and sides
Fruit and herb buckwheat salad
An easy fruit and herb buckwheat salad with a sweet pomegranate dressing, that can easily be made ahead of time ready for a summery picnic or gathering.
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Easy
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Snacks and nibbles
Green houmous with smoked almond dukkah
Our green houmous is made with petit pois and broad beans for a fresher flavour. Sprinkle over the smoked almond dukkah for extra crunch.
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Easy
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Aubergine recipes
Teriyaki aubergine with rice
This summery dish of teriyaki aubergine is easy on the pocket, and a satisfying vegetarian meal. The lime and chilli bring it to life.
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Easy
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Summer salads and sides
Heritage tomato salad
Ruby red heritage tomatoes are served simply with pickled shallots, quality olive oil and caperberries in this standout salad.
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Easy
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Broad bean recipes
Broad bean tabbouleh salad
We've used vibrant broad beans to add colour to a twist on tabbouleh. Fresh, light and full of flavour, this 30 minute meal deserves a spot on the table.
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Easy
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Vegan dinner recipes
Artichoke panzanella
Just five easy-to-find ingredients are required for this stunning panzanella salad: soft artichokes, crispy croutons, crunchy almonds, parsley and lemon
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Easy
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Vegan dinner recipes
Jollof beans (black-eyed beans in tomato sauce)
Try journalist Kemi Bamgbose' fiery jollof beans, made with scotch bonnet chilli for extra heat. It's surprisingly thrifty to make too.
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Easy
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