Vegan recipes

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Curried lentil soup with kale and almond topping

Healthy soup recipes

Curried lentil soup with kale and almond topping

This healthy and filling curried lentil soup is full of goodness and a real depth of flavour via korma spices and coconut yogurt.

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Roast potatoes with polenta, balsamic and thyme

Roast potato recipes

Roast potatoes with polenta, balsamic and thyme

You can make these crispy roast potatoes ahead so that, when the meat has cooked, you can pop the potatoes in the oven while the meat rests.

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Balsamic and brown sugar roast carrots and parsnips

Carrot recipes

Balsamic and brown sugar roast carrots and parsnips

If you're looking for something a bit different to serve with your roast, try these balsamic roast carrots and parsnips - it's bursting with sweet flavour.

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Crisp and sticky kale and butter beans with balsamic vinegar

Butter bean recipes

Crisp and sticky kale and butter beans with balsamic vinegar

This hearty, textured winter side dish combines sticky balsamic kale with fluffy butter beans. Enjoy as a side or simply as a healthy vegan lunch!

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Vegan tofu stir-fry

Stir-fry recipes

Vegan tofu stir-fry

Donal Skehan's full-flavoured vegan tofu stir-fry is covered in homemade General Tso sauce, a staple of Chinese restaurants in North America.

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Roast carrots and parsnips with hazelnut dukkah

Vegan Christmas recipes

Roast carrots and parsnips with hazelnut dukkah

These Middle Eastern inspired roasted root vegetables combine dukkah, hazelnuts and maple syrup for crunch, sweetness and depth of flavour.

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Vegetable and sweet chilli spring rolls

Vegan Christmas recipes

Vegetable and sweet chilli spring rolls

These super-simple sweet chilli spring rolls nail the 'dirty vegan' trend – even avowed meat eaters will be reaching for more...

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Vegan spaghetti bolognese

Vegan dinner recipes

Vegan spaghetti bolognese

This speedy vegan version of spag bol is made by blitzing and browning quality plant-based sausages. It's ready by the time the pasta cooks!

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Spicy vegan dan dan noodles

Vegan dinner recipes

Spicy vegan dan dan noodles

Vegan dan dan noodles may not be much to look at but they wow the taste buds with punchy flavour. The noodles are great at absorbing flavour.

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Creamy vegan sausage and spinach pasta

Vegan dinner recipes

Creamy vegan sausage and spinach pasta

Comforting and creamy, this vegan sausage pasta dish marries plant-based sausages with fennel seeds, red onion and garlic for a satisfying savoury flavour.

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Asparagus and quinoa salad with peas and broad beans

Asparagus recipes

Asparagus and quinoa salad with peas and broad beans

Spring produce such as asparagus, peas, broad beans and lovage are the star players in this crunchy and sweet vegan salad recipe.  

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Rhubarb and beetroot ketchup

Classic sauce recipes

Rhubarb and beetroot ketchup

Ketchup doesn’t have to be made from tomatoes! The beetroot gives this ketchup recipe an earthy flavour and its sweetness works well with the rhubarb.

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Pret’s chocolate and almond butter cookies

Biscuit recipes

Pret’s chocolate and almond butter cookies

Few coffee shop treats can match up to Pret's chocolate chip cookies. We've got the recipe so you can make the vegan cookies at home.

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Red cabbage, quinoa and avocado salad with peanut pesto

Healthy salad recipes

Red cabbage, quinoa and avocado salad with peanut pesto

This vibrant vegan salad makes an exciting take-to-work lunch or colourful side dish, made from crunchy red cabbage, nutty quinoa and creamy avocado.

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Vegan ‘scrambled eggs’ with mushrooms and greens

Brunch recipes

Vegan ‘scrambled eggs’ with mushrooms and greens

Instead of tofu, our vegan 'scrambled eggs' recipe uses a mix of lentils, cashew butter, oat milk and lemon juice. You've got to try it! 

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Parsnip and porcini wellington

Vegetarian Christmas recipes

Parsnip and porcini wellington

Give it some welly with a vegan parsnip and porcini wellington; it makes a fail-safe meat-free centrepiece to entertain all meat-eaters, veggies and vegans.

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