Vegan recipes
Showing 209-224 of 511 recipes
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Christmas trimmings, sides and sauces
Roast sprouts, cranberries and kale
The award for really useful Christmas side goes to: easy roast sprouts with cranberries, pecan and kale. It's vegan and gluten-free to boot.
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Recipes that will make you excited for autumn
Quince jelly
Make the most of quince's short autumn season by stirring up a batch of delicious quince jelly. Try with roast game or simply spread on toast
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October seasonal recipes
Membrillo (quince paste)
Learn how to make membrillo, the Spanish quince paste. It's traditionally served with manchego cheese, but also delightful spread on toast.
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Easy
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5:2 recipes
Easy overnight oats
Our vegan overnight oats recipe takes 5 minutes to whizz up. Blend almond milk, oats, pumpkin seeds and vanilla for a healthy breakfast.
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Easy
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Easy vegan recipes
Roasted rainbow carrot salad
Roast rainbow carrots then tumble together with pomegranate, pumpkin seeds, herbs and lemony dressing for an easy, colourful warm salad.
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Easy
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Flatbread recipes
Griddled za’atar flatbreads
These simple za'atar flatbreads are really easy to make. Just 30 minutes proving, then they're ready to griddle in a hot pan.
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Easy
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Lentil recipes
Root vegetable and lentil tagine
Our take on a Moroccan tagine is packed with warming spices, seasonal veg and fibre-rich lentils for a healthy, vegan midweek meal.
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August seasonal recipes
Pickled peaches
New to pickling? Grab a sterilised jar and have a go at Debora Robertson's easy recipe for pickled peaches. They'll go with everything.
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August seasonal recipes
Vegan pesto spaghetti with lemon and courgettes
Give vegan pesto spaghetti a summertime twist with lemon zest, broad beans and courgettes. This easy dinner for 2 is all made in one pan.
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Easy vegan recipes
Chetna Makan’s tamarind aubergine curry (imli baigan curry)
Chetna Makan's imli baigan is a quick aubergine curry recipe with bags of flavour: fried onions and aubergine, fennel and a tamarind tang.
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Indian side dishes
Pickle-spiced chickpeas (aachari chole)
Chetna Makan's spiced chickpeas (aachari chole) can be served as a side or vegan main. Simmer chickpeas with tomatoes and spices until tender.
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Easy
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Vegan curry recipes
Peanut butter sweet potato and spinach curry
Dale Pinnock's filling curry is packed with peanut butter, sweet potatoes and spinach. Make vegan curry from scratch with just 15 mins prep.
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Aubergine recipes
Caponata with couscous
Dale Pinnock's easy vegan caponata is packed with aubergine, courgette, tomatoes and olives. Serve with wholegrain couscous.
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Easy
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Alternative barbecue recipes
Vegan hot dogs
Serve up the ultimate vegan BBQ feast with our easy meat-free hot dogs recipe. Load hot dog buns with vegan sausages and chargrilled veg.
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Alternative barbecue recipes
Barbecued vegetables with tahini dressing
Barbecue aubergine, peppers, courgettes and runner beans for an easy vegan feast. Serve the barbecued veg with a shallot and tahini dressing.
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Easy
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Easy orzo recipes
Orzo with roasted veg sauce
Dale Pinnock's orzo with roasted veg sauce is vegan comfort food for busy nights. Blitz roasted veg and simmer with orzo for an easy dinner.
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Easy
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