Vegan recipes
Going or gone vegan? Here are our vegan recipes to inspire you – from vegan soups, main courses and dips to vegan desserts.
Showing 1-16 of 458 recipes
Save recipe
Fermented food recipes
Fermented hot sauce
Far more complex in flavour than its vinegar-based cousins, James Read’s fermented hot sauce is one of the easiest ways...
-
Easy
Save recipe
New potato recipes
Patates antinaxtes (pan-fried new potatoes with red wine and coriander)
Georgina Hayden shares her recipe for patates antinaxtes: cracked new potatoes pan-fried with red wine and coriander. “These spuds are...
-
Easy
Save recipe
Tapas recipes
Patatas aliñadas (Spanish potato salad)
Patatas aliñadas is a popular tapas dish from Andalusia in southern Spain. Translating to ‘dressed potatoes’, the dish typically consists...
-
Easy
Save recipe
Savoury bread recipes
Salt and vinegar jersey royal focaccia
Pillowy focaccia is taken up a notch by with the addition of mashed jersey royals, making it soft and rich....
-
Medium
Save recipe
Jersey royal new potato recipes
Crispy jersey royals with curry leaves
Nutty jersey royal potatoes are enhanced with the fragrance of curry leaves, mustard seeds and turmeric in this simple side...
-
Easy
Save recipe
Fakeaway recipes
Mushroom jiaozi dumplings
Jiaozi are a versatile Chinese dumpling. They can be served steamed, boiled or fried; filled with meat or veg and...
-
Medium
Save recipe
Favourite warm salad recipes
Roasted vegetable salad with green lemon dressing
We used a mixture of cauliflower, cooked beetroot and red onion in our roasted vegetable salad, but you can customise...
-
Easy
Save recipe
Homemade dressings and sauces
Green sauce
Make a generous batch of this aromatic herby green sauce, store it in the freezer and you’ll have the means...
-
Easy
Save recipe
Chef recipes from restaurants
Udon noodles
Homemade udon noodles are bouncier, tastier and far superior to shop-bought. What’s more, you get to use your feet to...
-
Medium
Save recipe
Radish recipes
Spiced pickled radishes
Peppery radishes are beautiful when pickled, turning bright pink and retaining their satisfying crunch. You can eat them on the...
-
Easy
Save recipe
Radish recipes
Smacked radishes
This dish is a riff on the wonderfully fiery and refreshing Sichuan favourite smacked cucumbers. The radishes are ‘smacked’ until...
-
Easy
Save recipe
Fennel recipes
Fennel and onion pakoras
Acclaimed chef Aktar Islam, owner of Michelin-starred restaurant Opheem, shares his recipe for the best pakoras you’ll ever cook. Golden,...
-
Medium
Save recipe
Chilli recipes
Indo-Chinese soya chilli
Chef Aktar Islam loves to make this flavour-packed vegan chilli at home. The Indo-Chinese chilli is made with soya chunks,...
-
Easy
Save recipe
Traybake recipes
Spinach, chard and chickpea puff pie
This rich vegan pie is filled with slowly caramelised onions, plenty of wilted greens and creamy chickpeas. Baked in a...
-
Easy
Save recipe
Tofu recipes
Balsamic tofu gnocchi
Gnocchi isn’t just for Italian dishes. Balsamic vinegar, soy sauce and maple syrup give the potato dumplings, crispy tofu, and...
-
Easy
Save recipe
Savoury bread recipes
Simple wholemeal loaf
Learn how to make a simple free-form loaf with our easy recipe. Diverse wholemeal wheat flour, such as YQ, isn’t...
-
Medium
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter