Gluten-free recipes
If you suffer from coeliac disease or you’re sensitive to gluten, try one of these gluten-free recipes for incredible food that doesn’t compromise on flavour or texture.
Whether you’re looking for dinner ideas or gluten-free baking recipes, you’ll find what you need here. And we can’t let you pass by without drawing your attention to our sticky gluten-free clementine cake – it’s a must-try!
Showing 1-16 of 1338 recipes
Crab recipes
Crabby eggs en cocotte
Crabby eggs en cocotte is the perfect breakfast for a special occasion. A hidden base of crabmeat, crème fraîche and spinach awaits.
Almond recipes
Almond antlers biscuits (mandelhörnchen)
Mandelhörnchen are gluten-free almond biscuits from Germany. The perfect biscuit for a Christmas baking session in the kitchen.
Slow cooker recipes
Slow cooker turkey leg confit
Slowly cooking turkey legs in fat – like duck – takes the meat to a new level. It’s packed with flavour, juicy and melt-in-the-mouth tender.
Trout recipes
Smoked trout with potato rösti and beetroot cream
Crunchy-yet-soft rösti are great for parties.. Top with smoked trout and crème fraîche swirled with beetroot, for a Scandi-style canapé.
Camembert recipes
Baked camembert with harissa honey
Oozy, gooey cheese drizzled with a fiery, sweet topping; this easy baked camembert with honey recipe is perfect for entertaining.
Christmas chocolate recipes
Advent calendar chocolate truffles
Enjoy a chocolate truffle a day during the month of December? Customise the recipe by coating the truffles in your favourite toppings.
Christmas gift recipes
Hot honey smoked nuts
Sweet, spicy and salty – the coating makes these a winner. Put the hot honey nuts in pretty jars as presents for friends.
Christmas gift recipes
Bejewelled festive torrone (Italian nougat)
This version of torrone (Italian nougat) includes pistachios, almonds, dried apricots and candied peel to create a bejewelled festive treat.
Beetroot recipes
Beetroot, miso and tuna potato salad
This vibrant beetroot and potato salad is super tasty, super quick and one of our go-to lunches. It’s also a fantastic side dish for a crowd.
November seasonal recipes
Roasted cauliflower, white bean, hazelnut and pomegranate salad
While the cauliflower roasts for this easy vegan salad, you just need to mix the creamy beans and pomegranate seeds with a simple dressing.
Chicken salad recipes
Chicken, lentil and ricotta wedge salad
This warm salad combines tender chicken, little gem wedges and lentils with crispy sage and a moreish dressing made with the pan juices.
Roast potato recipes
Rosemary roast potatoes
Roast potatoes are everyone's favourite part of Christmas dinner. This rosemary roast potatoes recipe is both foolproof and flavourful.
Cabbage recipes
Braised red cabbage
This braised red cabbage offers a sweet-and-sour flavour combo with seasonal spice, cutting through the rich flavours of Christmas dinner.
Carrot recipes
Vichy carrots
This classic French technique is our favourite way to cook carrots. Add star anise, thyme and lemon for a perfect Christmas side dish.
Christmas turkey recipes
Roast turkey
Roast turkey that’s beautifully presented, richly flavoured and juicy – that’s what you want on Christmas Day. Try our ultimate recipe.
Christmas trimmings, sides and sauces
Butter-roast parsnips with hazelnuts and sage
Dish up your best-ever roast parsnips this Christmas. Crisp sage and a scattering of toasted hazelnuts provide flavour and crunch.
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