Freezable
Showing 113-128 of 412 recipes
Vegetarian Christmas dinner recipes
Root vegetable, chickpea, and feta tart
Looking for a vegetarian main that looks impressive but doesn’t take hours to make? Sabrina Ghayour's root veg and feta tart is the answer.
Christmas leftover recipes
Braised turkey legs with creamy madeira mushrooms
Turkey legs are gently braised in madeira and stock (or even leftover gravy) until super tender and served in a rich creamy sauce.
Savoury bread recipes
Bread sauce rolls
Use up leftover bread sauce from Christmas dinner or your Sunday roast to make these soft, pillowy rolls. Perfect for a leftovers sandwich.
Beef stew recipes
Beef short rib bourguignon
Beef bourguignon is a comforting stew from Burgundy. Create a great sauce by braising short ribs in wine before adding the traditional veg.
Best of the best recipes
Best of the best fish pie
Our ultimate fish pie recipe swaps milk for a quick stock and is packed with fresh herbs and zingy capers for a bright yet comforting pie.
Christmas recipes from around the world
Christmas Jansson’s temptation
Brontë Aurell shares her recipe for Jansson's temptation (Jansson's frestelse), a classic Swedish potato dish made with cream and ansjovis.
Clementine recipes
Clementine, cardamom and ricotta cake
Light and fluffy, rich with ricotta and fragrant with cardamom, this easy clementine cake recipe is a crowdpleaser.
Christmas chocolate recipes
Passion fruit snowball truffles
You only need four ingredients to make these pretty snowball truffles, with tangy passion fruit and creamy white chocolate.
Broccoli recipes
Chilli, broccoli and mozzarella pies
Get a midweek pie fix with this easy recipe. A golden puff pastry lid tops a rich filling of broccoli, chilli and anchovy in cheese sauce.
Ice cream recipes
Spiced fruit and mascarpone ice cream sandwiches
These ice cream sandwiches are inspired by our popular Christmas pudding semifreddo. A delight to have on hand in the freezer this Christmas.
Baking recipes
Ecclefechan tarts
The Hebridean Baker (aka Coinneach MacLeod), shares his recipe for ecclefechan tarts, a delightful Scottish alternative to mince pies.
Pie recipes
Nokx Majozi’s black pudding and apricot pork pie
Chef and pie expert Nokx Majozi shares her recipe for a festive pie that will knock any pork pie you’ve ever had into a top hat.
Venison recipes
Mulled wine-braised venison cobbler
The warming, fruity flavours of mulled wine are a natural companion for venison. Pair them together under cheesy scones in this cobbler.
Budget Christmas party food recipes
Pickled walnut and cheese rolls
These moreish walnut and cheese rolls are a perfect no-fuss nibble for Christmas parties. Make them ahead, then pop in the oven on the night.
Boxing Day recipes
Turkey kofte with cranberry-tahini dip
These turkey kofte are easy to make and can be cooked from frozen, before serving with a cranberry-tahini dip at your Christmas bash.
Savoury pie recipes
Double-cheese and chutney pies
These little pies have an oozy cheese filling with tangy chutney at their core. Made with hot-water pastry, they’re best warm from the oven.
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