Dairy-free recipes
Showing 593-608 of 1626 recipes
Tuna recipes
Pan-fried tuna with citrussy quinoa salad
A new take on tuna, try this gorgeously light pan-fried tuna with a fresh and citrussy salad to change up your midweek dinners.Â
Salmon fillet recipes
Salmon traybake with soy and sesame dressing
We all love a good traybake, and this salmon traybake with soy and sesame dressing definitely ticks all of the boxes for a speedy weeknight dinner dish.
Chicken thigh recipes
Roast chicken thighs with pomegranate molasses
A key ingredient in Persian cuisine, we've used pomegranate molasses as a marinade to give the meat a fruity, sticky finish without full-on sweetness.
Stir-fry recipes
Speedy chilli turkey stir-fry
A speedy one-pan dish which packs a punch, this chilli turkey stir-fry makes for an easy-to-make midweek dinner which doesn't compromise on flavour.
Gin cocktail recipes
Orange and rosemary sgroppino
Take your cocktail-making skills to the next level with this herbal gin-based cocktail, served with sorbet and a dash of Prosecco for a bubbly hit.
Chutney recipes
Dishoom’s green vada (coriander and mint) chutney
Indian restaurant Dishoom's green vada (coriander chutney) is super-fresh, slightly spicy and goes well with fried dishes and snacks.
Vegan dinner recipes
Dishoom’s Bhel
Dishoom's bhel - a light street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and chutney - adds ruby-red pomegranate seeds for colour.Â
Indian side dishes
Dishoom’s Kebab Masala
Indian restaurant Dishoom's magic spice mix – kebab masala – will keep for a while but is best freshly ground. Use it to finish kebabs, vegetables and meat.
Vegetarian recipes from around the world
Gemista (roast stuffed veg)
Georgina Hayden's recipes for Gemista sees tomatoes and courgettes stuffed with cinnamon-spiced pork and rice, then baked low and slow until soft.
Snacks and nibbles
Crispy lamb, pine nut and raisin topped houmous
Fancy a Med-style feast? This houmous dish has one-upped the classic recipe with the addition of crispy lamb and pine nuts.
Sandwich recipes
Japanese-style oyster po’boy sandwiches
Our version of po' boys, sandwiches made with fried bits of meat or seafood, uses oysters and takes thing in a more easterly direction.Â
Traybake recipes
Chicken with peanut roasties and lime, pepper and pea sauce
We've upgraded this chicken traybake recipe with peanut roasties and pea sauce to make a great-tasting, fuss-free midweek meal.
Midweek meal recipes
Lamb cutlets with roasted aubergine, peanuts and mint
Juicy lamb cutlets are paired with roasted aubergine and topped with peanuts and mint to make a fuss-free midweek dinner.Â
Noodle recipes
Pork meatball pho
An aromatic and spicy pork meatball pho noodle soup is the tastiest way end the day. Serve with chilli, lime wedges and soy sauce!
Healthy fish recipes
Flaked fish parcels with soy and mirin dressing
This lovely and light supper locks in all the flavour by baking the fish in parcels. It's only 250 calories too making it a tasty option on fast days.
Slow cook recipes
Slow-cooked chicken tinga tacos with pickled onions
If you love spice then you simply have to try our slow-cooked chicken tinga tacos, loaded with homemade pickled onions and soured cream.
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