Dairy-free recipes

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Pan-fried tuna with citrussy quinoa salad

Tuna recipes

Pan-fried tuna with citrussy quinoa salad

A new take on tuna, try this gorgeously light pan-fried tuna with a fresh and citrussy salad to change up your midweek dinners. 

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Salmon traybake with soy and sesame dressing

Salmon fillet recipes

Salmon traybake with soy and sesame dressing

We all love a good traybake, and this salmon traybake with soy and sesame dressing definitely ticks all of the boxes for a speedy weeknight dinner dish.

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Roast chicken thighs with pomegranate molasses

Chicken thigh recipes

Roast chicken thighs with pomegranate molasses

A key ingredient in Persian cuisine, we've used pomegranate molasses as a marinade to give the meat a fruity, sticky finish without full-on sweetness.

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Speedy chilli turkey stir-fry

Stir-fry recipes

Speedy chilli turkey stir-fry

A speedy one-pan dish which packs a punch, this chilli turkey stir-fry makes for an easy-to-make midweek dinner which doesn't compromise on flavour.

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Orange and rosemary sgroppino

Gin cocktail recipes

Orange and rosemary sgroppino

Take your cocktail-making skills to the next level with this herbal gin-based cocktail, served with sorbet and a dash of Prosecco for a bubbly hit.

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Dishoom’s green vada (coriander and mint) chutney

Chutney recipes

Dishoom’s green vada (coriander and mint) chutney

Indian restaurant Dishoom's green vada (coriander chutney) is super-fresh, slightly spicy and goes well with fried dishes and snacks.

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Dishoom’s Bhel

Vegan dinner recipes

Dishoom’s Bhel

Dishoom's bhel - a light street food dish of puffed rice, sev, chopped onions, tomatoes, chilli and chutney - adds ruby-red pomegranate seeds for colour. 

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Dishoom’s Kebab Masala

Indian side dishes

Dishoom’s Kebab Masala

Indian restaurant Dishoom's magic spice mix – kebab masala – will keep for a while but is best freshly ground. Use it to finish kebabs, vegetables and meat.

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Gemista (roast stuffed veg)

Vegetarian recipes from around the world

Gemista (roast stuffed veg)

Georgina Hayden's recipes for Gemista sees tomatoes and courgettes stuffed with cinnamon-spiced pork and rice, then baked low and slow until soft.

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Crispy lamb, pine nut and raisin topped houmous

Snacks and nibbles

Crispy lamb, pine nut and raisin topped houmous

Fancy a Med-style feast? This houmous dish has one-upped the classic recipe with the addition of crispy lamb and pine nuts.

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Japanese-style oyster po’boy sandwiches

Sandwich recipes

Japanese-style oyster po’boy sandwiches

Our version of po' boys, sandwiches made with fried bits of meat or seafood, uses oysters and takes thing in a more easterly direction. 

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Chicken with peanut roasties and lime, pepper and pea sauce

Traybake recipes

Chicken with peanut roasties and lime, pepper and pea sauce

We've upgraded this chicken traybake recipe with peanut roasties and pea sauce to make a great-tasting, fuss-free midweek meal.

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Lamb cutlets with roasted aubergine, peanuts and mint

Midweek meal recipes

Lamb cutlets with roasted aubergine, peanuts and mint

Juicy lamb cutlets are paired with roasted aubergine and topped with peanuts and mint to make a fuss-free midweek dinner. 

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Pork meatball pho

Noodle recipes

Pork meatball pho

An aromatic and spicy pork meatball pho noodle soup is the tastiest way end the day. Serve with chilli, lime wedges and soy sauce!

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Flaked fish parcels with soy and mirin dressing

Healthy fish recipes

Flaked fish parcels with soy and mirin dressing

This lovely and light supper locks in all the flavour by baking the fish in parcels. It's only 250 calories too making it a tasty option on fast days.

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Slow-cooked chicken tinga tacos with pickled onions

Slow cook recipes

Slow-cooked chicken tinga tacos with pickled onions

If you love spice then you simply have to try our slow-cooked chicken tinga tacos, loaded with homemade pickled onions and soured cream.

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