Dairy-free recipes
Showing 481-496 of 1626 recipes
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Classic soup recipes
Scotch broth
Learn how to make classic Scotch broth with our easy recipe. A comforting broth, studded with salty ham hock and creamy pearl barley.
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Midweek meal recipes
Spicy pork and peanut noodles
When you need an easy dinner on the table fast, nothing hits the spot like these spicy udon noodles, with crispy pork, pak choi and peanuts.
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Roast chicken recipes
Roast chicken with garlic, sherry and almond
Roast chicken with garlic, sherry and an almond crumb is a wonderful, deeply savoury twist on classic roast chicken for wintry days.
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Vegan comfort food
Mushroom and truffle khichadi
Chef Rohit Ghai's mushroom and truffle khichadi is his signature take on the classic Indian comfort food dish of rice and lentils.
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African recipes
Preserved lemons
With only two basic ingredients and some imaginative flavourings, preserved lemons are storecupboard stars. Make a jar with our easy recipe.
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Delicious recipes for one person
Spicy vegan omelette
This spicy vegan 'omelette' recipe takes just 15 mins and one pan to make. Made with gram flour and potatoes, it makes a filling lunch.
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Delicious recipes for one person
Scotch egg toast
The pub classic is reworked with a healthy twist in our scotch egg toast recipe. Pile eggs, butter beans and chicken onto wholegrain toast.
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Favourite chicken recipes
Whole baked chicken with North African spices
Ramp up roast chicken with North African spices in our easy recipe for whole baked chicken. Bake chicken in a pot, then crisp up the skin.
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Easy vegan recipes
Veggie steak slice
Our mushroom 'steak' slice is a vegan take on a bakery fave. An umami-rich mushroom and smoked tofu filling is wrapped in golden pastry.
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Easy vegan recipes
Vegan jackfruit masala
Rustle up a rich and filling vegan curry with our jackfruit masala recipe. Chef Rohit Ghai shares his aromatic masala recipe for four.
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Easy vegan recipes
Vegan chocolate chip oat bars
These better-for-you vegan bars are made with roasted pumpkin, oats and dark choc chips. Cut into slices ready for lunchboxes and snacks.
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Vegan dinner recipes
Veggie sausage casserole with apples and cider
Rustle up a delicious veggie sausage casserole with cider and tarragon in just 1 hour. Serve with mash for vegan comfort food at its finest.
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Chilli recipes
Smoky vegan chilli
Serve up a smoky vegan chilli with our easy recipe. This plant-based chilli is packed with aubergine and black beans plus a hint of chipotle.
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Slow cook recipes
Beef cheek and bean ragù
Perfect with pasta or crusty bread, this rich beef cheek and cannellini bean ragu can be cooked in the oven or simmer in the slow cooker.
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Canapés and cocktails
Sherry spritz
Rustle up a fragrant Christmas cocktail with our easy sherry spritz recipe. Combine creamy sherry and ginger syrup, then top with cava.
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Noodle recipes
Salmon soba noodle salad
Use leftover cooked salmon in this filling soba noodle salad with a zesty sesame-ginger dressing. Serve with quick-pickled root vegetables.
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Easy
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