Dairy-free recipes
Showing 385-400 of 1626 recipes
Christmas trimmings, sides and sauces
Heston’s roast potatoes
In the end isn’t a roast dinner all about the roast potatoes? Make yours perfect with Heston Blumenthal's ultimate roast potatoes.
Christmas canapés
Kimchi prawn cocktail boats
We’ve added kimchi to these prawn cocktail boats for tangy crunch, and the spruced up dressing of sriracha and soy sauce brings a very 2020s twist to the 70s classic.
Beetroot recipes
Gunpowder’s Bengali beetroot croquettes
A tradition in Kolkata, Gunpowder's beetroot croquettes are such a satisfying snack or starter. The chaat masala makes them moreish.
Favourite lamb recipes
Lamb cutlets with vermouth-braised shallots, lentils and gremolata
A bistro-style dish ready in 30 mins? Yes please. Herbaceous vermouth lightens a lentil broth, adding rustic charm to delicate lamb cutlets.
Pork recipes from around the world
Jerk-spiced pork stuffing
James Cochran's pork stuffing gets a lift from scotch bonnets and the smoky, toasty flavours of jerk seasoning. Try with glazed ham or turkey.
Vegan Christmas recipes
Vegan tart with miso, frangipane and onions
This rich vegan tart makes a great Christmas main for a plant-based guest. Savoury frangipane is topped with kale and sticky miso onions.
Miso recipes
Miso devilled eggs
Who doesn’t love a devilled egg? This Japanese-inspired version of the retro classic vastly improves the original by amping up the umami with a spoonful of miso. They’re the best devilled eggs you’ll ever eat.
Batch cooking recipes
Lamb, aubergine and olive stew
This aromatic lamb stew with aubergines and olives is perfect to make ahead and freeze for busy nights. Serve with rice, couscous or flatbreads.
Prawn recipes
Prawn and lemongrass hot and sour soup
This fragrant hot and sour soup is packed with prawns, noodles and zingy herbs. Batch cook and freeze the broth ready for busy nights.
Vegan Christmas recipes
Confit parsnip and carrot crumble
Got a vegan guest for Christmas? This vegetable crumble for one makes a hearty and impressive Christmas main, and has a rich, creamy sauce.
Pork recipes from around the world
Pork chops and new potatoes with ‘Waldorf’ remoulade
Pork chops with crisp crackling turn a midweek dinner into a real treat, especially when you serve them with homemade waldorf remoulade.
Pickled recipes
Breaded pickled shiitake mushrooms
These breaded mushrooms are crisp on the outside, but soft, sharp and sweet with umami notes inside. A real treat for Christmas parties.
Make-ahead Christmas recipes
Caramelised onion, pear and chestnut stuffing
Get ready for Christmas with this make-ahead chestnut stuffing recipe from Chantelle Nicholson. Freeze, then defrost when ready to bake.
Gravy recipes
Ultimate vegan gravy
Make the ultimate vegan gravy. Chef Harriet Mansell has created a vegan gravy recipe with all the depth and umami of its meaty counterpart.
Fish curry recipes
Rich coconut and tomato fish curry
Make a batch of this rich, aromatic fish curry. It freezes brilliantly, ready for busy nights when you need a warming curry in a hurry.
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