Spanish recipes
Showing 97-112 of 188 recipes
Lunch recipes to take to work
Chicken and chorizo buns
These savoury buns are made by stuffing sweetened dough with a chicken and chorizo filling – perfect to take to work for lunch or serving at a party.
Summer stew recipes and pot roasts
Tomato, merguez sausage and cannellini summer stew
The merguez sausage in this summery stew recipe brings a welcome touch of spice to this hearty, satisfying dinner.
Healthy salad recipes
New potatoes, king prawns and chorizo with tomato and chilli
New potatoes, king prawns and chorizo combine in this chiilli-spiked dish for two. We've used a few shortcuts too to keep it quick and easy.
Squid recipes
Pan-fried squid with spinach, red peppers and chickpeas
Chickpeas, spinach and red peppers are topped with crispy squid to make a really quick meal or mezze dish ready in just 10 minutes.
Prawn recipes
Smoky prawns with tomato and coriander
This spicy, Spanish-style starter kicks off a Valentine's Day meal in style. Turn up the heat with these smoky prawns in a rich tomato sauce.
Recipes using chickpeas
Chorizo, sausage, fennel and chickpea soup
This quick soup recipe with chorizo, sausage, fennel and chickpeas is perfect for the colder months.
Paella recipes
Rabbit, artichoke and rosemary paella
Try this wild rabbit paella recipe. Sustainable, low in fat and inexpensive, rabbit has a flavour akin to organic chicken.
Tapas recipes
Fried calamari with romesco sauce
Fried calamari is a classic Spanish tapas dish. Romesco sauce is made with ground almonds, breadcrumbs and garlic and is the perfect dipping accompaniment.
Tapas recipes
King prawns with garlic and chilli (gambas al ajillo)
Try this easy recipe for garlic and juicy chilli king prawns as part of a Spanish tapas dinner party.
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