Spanish recipes

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José Pizarro’s strawberry gazpacho

Summer soup recipes

José Pizarro’s strawberry gazpacho

Try José Pizarro's recipe for strawberry gazpacho. It may sound like an unusual incarnation of the traditional recipe, but the result is just terrific.

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José Pizarro’s asparagus tortilla

Asparagus recipes

José Pizarro’s asparagus tortilla

An easy recipe for an asparagus tortilla made with just a few simple ingredients. Best made when British asparagus is in season, from April - June.

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Paprika-roast chicken with potatoes and peppers

Roast chicken recipes

Paprika-roast chicken with potatoes and peppers

You can’t go wrong with roast chicken, but when it incorporates the glorious colours and flavours of chorizo and fresh peppers, it raises the bar.

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Prawns pil pil with red peppers

Prawn recipes

Prawns pil pil with red peppers

This easy dinner for two takes just 15 minutes to make and uses big flavours of salty chorizo, sweet peppers and lots of lemon. Serve with sourdough toasts.

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Salt cod fritters with herby aioli

Snacks and nibbles

Salt cod fritters with herby aioli

We've taken all the comforting crispness of a fishcake and turned them into these tasty bite-size fritters, served with a herby aioli dip. 

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Houmous bowl with chorizo and crispy kale

Snacks and nibbles

Houmous bowl with chorizo and crispy kale

You could easily double the quantities for this houmous bowl with chorizo and crispy kale to feed a crowd. Serve with warm flatbreads for dipping. 

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Mussel, tomato and chorizo ragù on garlic toasts

Mussel recipes

Mussel, tomato and chorizo ragù on garlic toasts

Garlicky, mussel ragu dishes such as this one are found all around the Mediterranean coastline. Serve crusty rustic-style bread alongside it.

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Cheesy potato frittata with radicchio, salami and olive salad 

Frittata recipes

Cheesy potato frittata with radicchio, salami and olive salad 

This cheese and potato frittata makes a fabulous lunch served with the radicchio salad. And it's just as good cold the next day for an on-the-go snack

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Fried squid with aïoli and Aperol spritz 

Squid recipes

Fried squid with aïoli and Aperol spritz 

Crispy squid, garlicky aioli and a refreshing Aperol spritz – what more could you ask for on a warm summer's evening? This is the ultimate nibble

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Sherry braised chorizo sausages with smashed lemon & garlic chickpeas

Picnic recipes

Sherry braised chorizo sausages with smashed lemon & garlic chickpeas

Chorizo sausage and peppers are cooked in sherry and brown sugar until caramelised, then served on a bed of lemony crushed chickpeas.

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Black bean and sweet potato empanadas

Picnic recipes

Black bean and sweet potato empanadas

These chilli-spiced sweet potato and black bean empanadas make great picnic fare as they can be made in advance and are easy to transport.

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Patatas bravas

Potato recipes

Patatas bravas

Transport yourself to Spain with a plate of patatas bravas. Crispy potatoes are covered with a rich tomato sauce and herbs and served with aioli. Bliss.

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Tomato gazpacho

Summer soup recipes

Tomato gazpacho

Make this tomato gazpacho ahead, then serve chilled on a hot day in summer with crusty bread and a cool glass of dry sherry on the side.

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Portuguese custard tarts (pastéis de nata)

Sweet tart recipes

Portuguese custard tarts (pastéis de nata)

Our foolproof Portuguese custard tart recipe, or pasteis de nata, will give you a crisp, flaky shell and wobbly custard filling every time.

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Cheat’s squid and chorizo paella

Recipes with chorizo

Cheat’s squid and chorizo paella

Try our quick paella recipe - it simplifies the sometimes-complicated Spanish dish to make it nice and easy.

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Quick paella

Paella recipes

Quick paella

A super tasty cheat's paella that you can quickly whip up in 15 minutes after a busy day at work. No one will know it's not made from scratch.

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