Mexican recipes
Showing 17-32 of 186 recipes
Easy student recipes
Smoky chipotle tofu with tomatoes and avocado
Pair warm, intensely smoky, chipotle tofu with soothing smashed avocado. This vegan combo is incredible on toast or in breakfast tacos.
Favourite vegetarian recipes
Chilaquiles with fresh tomatillo salsa
Thomasina Miers' vegetarian breakfast chilaquiles is her take on one of Mexico’s most treasured recipes. Serve with a fried egg and salsa.
Brunch recipes
Chipotle baked eggs
Chipotle baked eggs is a simple way to start the day, with all the sweetly smoky flavours of a tomato-chipotle sauce. Mop up with tortillas.
March seasonal recipes
Venison tacos with grilled spring onions and peanut salsa
Dish up gourmet tacos at home with our recipe for venison tacos with grilled spring onions. Spoon the moreish Mexican peanut salsa on top.
Brunch recipes
Easy huevos rancheros
When it comes to breakfast, huevos rancheros is the full Mexican and a weekend-treat that deserves to become your classic – plus it comes in at just £2.50 a portion.
Turkey recipes
Turkey pozole
This delicious version of pozole, a hearty Mexican soup, uses leftover turkey in place of the traditional pork, and is made with pozole corn.
Summer cocktail recipes
Frozen mango margarita
This easy frozen mango margarita has a chilli kick thanks to jalapeno-infused tequila. Perfect for BBQs and summer parties.
June seasonal recipes
Raspberry margarita
Learn how to make a raspberry margarita with our cocktail recipe. Tequila and Grand Marnier are served over ice with homemade raspberry syrup.
Chicken thigh recipes
Enchiladas verdes
These Mexican enchiladas verdes are filled with tender chicken thighs and covered with cheese and rich tomatillo sauce for great dinner
Make-ahead dessert recipes
Margarita cheesecake with tequila strawberries
For a no-bake cheesecake with a twist, try our incredible margarita cheesecake, with crushed pretzel base and tequila strawberries on top
Leftover lunch recipes
Bolognese quesadilla
Make this tasty quesadilla recipe with leftovers from the night before: bolognese sauce is transformed into a meaty Mexican-spiced filling.
Quick and easy pork recipes
Sausage burritos with pea and avocado guacamole
Shake up your routine and fill your next burritos with pork sausages and a twist on guacamole made with peas and avocados.
Traybake recipes
Taco traybake
This taco traybake recipe topped with melted cheese really cuts down on washing up when you're cooking a midweek meal. Serve with guacamole.
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