Japanese recipes

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Pulled pork with okonomiyaki (Japanese savoury pancakes)

Savoury pancake recipes

Pulled pork with okonomiyaki (Japanese savoury pancakes)

Try this Japanese-style brunch of okonomiyaki savoury pancakes topped with our incredible pull-apart slow-cooked pork plus mayo and sriracha.

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Cashew and smoked tofu potsticker gyoza

Vegan dinner recipes

Cashew and smoked tofu potsticker gyoza

Gyoza are one of the most popular starters at Mildreds, London. These vegetarian dumplings are made using cashews, spice and smoky tofu.

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Tofu and edamame noodles

Vegan dinner recipes

Tofu and edamame noodles

We've used tofu and edamame to add plenty of plant-baed protein, while the wholewheat noodles contain lots of fibre to keep you feeling full

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Sticky miso and tahini aubergine wedges

Aubergine recipes

Sticky miso and tahini aubergine wedges

Caramelised miso and sesame-baked aubergine wedges are finished with the sweet-sour tang of pomegranate molasses to make this moreish vegetarian side dish.

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Miso-glazed aubergines

Aubergine recipes

Miso-glazed aubergines

Miso glazed aubergines known as 'nasu dengaku' is a heavenly combination. This quick and easy vegetarian recipe is great for summer.

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Soba noodles with aubergine and mango

Vegan dinner recipes

Soba noodles with aubergine and mango

Once the aubergine and noodles are cooked, it's easy to assemble this dish, which includes mango for sweetness and a light chilli dressing for heat.

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Japanese milk rolls

Savoury bread recipes

Japanese milk rolls

These soft, slightly sweetened Japanese milk rolls make a delightful breakfast or afternoon treat. We've used double cream too for extra richness.

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Miso-baked cod

Healthy fish recipes

Miso-baked cod

Bring a restaurant classic to your dinner table: enjoy the rich, umami flavour of miso in this sticky Japanese-style marinated cod dish.

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Easy pan-seared teriyaki salmon stir-fry

Salmon fillet recipes

Easy pan-seared teriyaki salmon stir-fry

A quick and nutritionally packed gluten free salmon stir-fry recipe with bags of teriyaki and aromatic flavour.

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Asparagus tempura with garlic and herb sauce

Asparagus recipes

Asparagus tempura with garlic and herb sauce

Debbie Major's tempura asparagus recipe, served with a garlic and herb sauce, is quick to assemble and makes the perfect springtime starter.

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Teriyaki chicken with sesame vegetables

Healthy chicken recipes

Teriyaki chicken with sesame vegetables

Try these healthy Japanese-style chicken skewers, served with a crunchy vegetables, for a quick midweek meal that's ready in just 15 minutes.

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Egg and shiitake ramen

Healthy vegetarian recipes

Egg and shiitake ramen

You'll love the umami flavours in this egg and shiitake ramen. The eggs are made ahead and added to the speedy soup – together they're a savoury sensation.

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Low-fat prawn noodle soup

Soup recipes

Low-fat prawn noodle soup

Just 30 minutes to lift off for this easy, low-fat prawn noodle soup. It's packed with nutritious spinach, zesty coriander and soba noodles.

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