Italian recipes
Showing 481-496 of 1212 recipes
Risotto recipes
Spring mushroom risotto
If it's the right time of year (spring, in the UK), you can relish in mushrooms, such as morels and St George's, in this mushroom risotto
Homemade pesto recipes
Punchy pesto
There's nothing better than homemade pesto and this recipe, made with anchovies and capers, is perfect with pasta or served as a dip.
Roast jerusalem artichokes
Jerusalem artichokes, roasted with the subtle flavours of lemon thyme and honey, make a perfect side dish to this whole sea bass recipe.
Pizza recipes
Fiorentina (spinach, egg and ricotta) pizza
Our homemade take on the Italian Fiorentina vegetarian pizza that's topped with mushrooms, ricotta, spinach and egg.
Easy dinner party mains
Whole sea bass with purple sprouting broccoli, chilli and garlic
Whole sea bass makes an impressive dinner party main – this simple recipe uses only a few ingredients, allowing the fresh fish to shine.
Ragù recipes
Tagliatelle with sausage ragù, radicchio and hazelnuts
In need of a midweek recipe? Everyone will love the extra crunch from the hazelnuts in this sausage ragù and tagliatelle recipe.
Steak tagliata with roast beetroot, watercress, walnuts and mustard dressing
Debbie Major serves this classic Italian steak recipe with earthy beetroot and crunchy walnuts, all tied together with a mustard dressing.
Festive desserts
Panettone, vin santo berries and zabaglione cream trifle
A master pairing of boozy berries, panettone and creamy zabaglione makes this Christmas trifle recipe one not to miss.
Comfort food recipes
The big meatball lasagne
Gennaro Contaldo shares his recipe for his Neapolitan family's meatball lasagne, which was served on special occasions.
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