Italian recipes
Showing 241-256 of 1212 recipes
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Risotto recipes
Oven-roasted spiced squash and cauliflower risotto
Our vegetarian spiced butternut squash and cauliflower risotto is low in saturated fat making it a healthier choice on a weeknight.
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Easy
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Italian vegetarian recipes
Olive, artichoke and mozzarella calzone
This vegetarian calzone recipe sees ready-made pizza dough stuffed with olives, artichokes and mozzarella to create an oozy filling as it bakes in the oven.
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Medium
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Mussel recipes
Mussels with salsa verde and olive oil chips
A sharp, herby salsa verde provides a clever update to a thrifty supper of the French classic, moules frites – aka mussels and chips!
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Easy
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Carbonara recipes
Sausage and sprout carbonara
Our creamy carbonara for two is a great way to use up leftover brussels sprouts and sausages. Or you can swap the sprouts for any cooked greens you like.
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Easy
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Healthy family meals
Tomato and bacon lasagne
Our fresher take on lasagne swaps beef for pork mince while the béchamel is made with skimmed milk and olive oil to reduce calories and sat fat.
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Medium
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Italian dessert recipes
Honey tiramisu
This honey tiramisu is a mix between a Russian cake known as medovik and an Italian tiramisu. It uses tea instead of coffee and is sweetened with honey.
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Easy
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Pizza recipes
Ploughman’s pizza
Use up leftover ham, cheese iand chutney in our ploughman's pizza for an easy midweek meal using ready-to-roll pizza dough.
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Easy
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Dinner ideas for two
Smoked haddock and pea risotto
This smoked haddock and pea risotto makes a tasty meal for two, is easy to make and has a fabulously creamy texture from the milk and cheese.
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Easy
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Italian starter recipes
Pancetta, watercress and mozzarella arancini
Crispy arancini risotto balls with a soft and gooey mozzarella, pancetta and watercress centre. The perfect starter or canapé for when you're entertaining.
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Easy
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Italian starter recipes
Bagna cauda (anchovy and garlic sauce)
Carolina Stupino shares her recipe for this creamy, Italian dipping sauce that is made with anchovies and garlic. Serve with crudités or crusty bread.
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Easy
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Risotto recipes
Pancetta and watercress risotto
Salty pancetta and peppery watercress are used in this recipe to make one big pot of creamy risotto. Freeze half and save for later.
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Easy
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Vegetarian pasta recipes
Spinach and artichoke one-pan pasta
Tagliatelle ribbons are mixed with artichoke, spinach and mozzarella and topped with pine nuts - a speedy, one-pan recipe that's great for busy evenings.
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Easy
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Soup recipes
Zuppa di ceci e farro (chickpea and farro soup)
Farro, a nutrient-rich whole grain, is cooked in a purée of chickpeas and dressed with olive oil, herbs, garlic and chilli in this vegetarian soup recipe.
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Medium
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Vegetarian main courses
Rotolo di spinaci (spinach roll)
This vegetarian roll filled with spinach, ricotta and leeks is perfect for when you have a little extra time and want to impress friends and family.
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Challenge
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Vegetarian bake recipes
Tortino di porri e riso (leek and rice bake)
Anna De Conte demonstrates the simplicity and deliciousness of vegetarian cooking with this recipe for her leek and rice bake.
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Easy
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Best sausage casserole recipes
Italian sausage and porcini mushroom casserole
Earthy porcini mushrooms and meaty venison sausages make this soul-warming stew all the better. Stir through pasta, serve with polenta or pile over mash.
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Easy
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