Italian recipes
Showing 209-224 of 1212 recipes
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Pizza recipes
Basic pizza dough recipe
Before you rush to buy a ready-made version, we urge you to try making your own pizza dough first. It's ever so easy and tastes a hundred times better.
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Easy
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Healthy salad recipes
Broccoli and walnut panzanella
This vegetarian panzanella salad, made with broccoli and crunchy walnuts, is a brilliant way of using up leftover bread and nuts.
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Easy
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Prawn recipes
Spring prawn, pea and mint risotto
You can part-cook this spring prawn, pea and mint risotto (as they do in restaurants) then finish it in front of your guests. Impressive and stress free.
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Easy
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Quick pasta recipes
Surf and turf pasta
This 15-minute surf and turf pasta recipe makes a summery dinner for one, combining smoky, spicy chorizo with sweet-fleshed tiger prawns.
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Easy
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Focaccia recipes
Focaccia pugliese with fresh tomatoes
Perfect for sharing at big social occasions, this focaccia pugliese makes a stunning centrepiece studded with fresh, seasonal tomatoes.
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Easy
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Healthy pasta recipes
Crab linguine
Crab linguine always makes a luxurious but easy main to serve to guests on hot summer days. Make the pasta from scratch if you can – it's well worth it!
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Medium
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Italian starter recipes
Baked ‘nduja and burrata dip with olive breadsticks
Serve the easy baked 'nduja and orange dip with crunchy olive breadsticks for dipping into the warm and gooey burrata centre.
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Medium
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Frozen dessert recipes
Affogato parfait
We've combined all the classic flavours of an Italian affogato – coffee, ice cream and rum – to create this party-worthy parfait pudding.
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Medium
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Focaccia recipes
Herby gooseberry focaccia
The sweetness from the jammy gooseberries makes this herby summertime gooseberry focaccia a wonderful partner for a mature, hard cheese.
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Easy
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Pizza recipes
Roast pepper, anchovy and ricotta pizza
Keep ready-made pizza dough in the freezer for when you need a meal at a moment's notice. Simply roll out and top with ricotta, anchovies and capers.
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Easy
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Quick pasta recipes
Chorizo and ricotta penne
This chorizo and ricotta penne pasta is the epitome of quick and easy. All you need are six ingredients and 20 minutes to make this one.
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Easy
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Summer cocktail recipes
Negroni punch
We take a classic negroni recipe and up the quantities (and add a little spritz) to make a party-ready punch recipe for eight people.
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Easy
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Vegan dinner recipes
Lighter caponata
Our lighter take on the classic Sicilian dish, caponata, is less than 250 calories per serving – perfect if you're following the 5:2 diet.
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Easy
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Spritz recipes
Aperol spritz
Get into the spirit of summer with this classic Italian recipe. Chilled prosecco and Aperol come together to create the beloved Aperol spritz.
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Easy
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Summer cocktail recipes
Classic negroni cocktail
Learn how to make the Italian classic negroni cocktail and serve alongside some delicious antipasti on a warm summer's evening.
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Easy
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Italian dessert recipes
Poached peaches with zabaglione
This classic Italian dessert pairs boozy zabaglione with soft poached peaches – all in under 30 minutes. Serve with buttery shortbread for extra crunch.
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Easy
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