Indian recipes

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Red lentil and chicken curry

Chicken curry recipes

Red lentil and chicken curry

Dale Pinnock's red lentil and chicken curry recipe helps to lower cholesterol and it's rich in soluble fibre.

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Cauliflower, swede and turnip curry

February seasonal recipes

Cauliflower, swede and turnip curry

Warm up your winter vegetables with this curry - it's full of flavour from ginger, coconut and fenugreek and more.

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Spiced prawn and pea pilaf

Pilaf recipes

Spiced prawn and pea pilaf

This simple prawn and pea rice dish uses store cupboard staples for a tasty midweek treat. Ready within 40 minutes, it's a perfect mid-week dinner.

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Carrot and ginger bhajis with coriander dip

Diwali recipes

Carrot and ginger bhajis with coriander dip

These carrot bhajis with a ginger kick make a delicious vegetarian nibble or starter as part of an Indian sharing menu.

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Dhal with spinach and tomatoes

Storecupboard recipes

Dhal with spinach and tomatoes

This cheap, healthy and vegan dhal with lentils, spinach and tomatoes is a comforting yet lower-calorie recipe for January nights.

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Cyrus Todiwala’s masala omelette

Delicious recipes for one person

Cyrus Todiwala’s masala omelette

Cyrus Todiwala's spicy Indian-influenced omelette is easy to make and tastes great for breakfast, brunch or lunch.

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Braised coconut and chilli beef

Slow cooked beef recipes

Braised coconut and chilli beef

An easy beef chilli recipe, made with beef shin (which is a cheap cut), Scotch bonnet chillies, coconut and curry powder - fragrant and tastebud-tingling

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Beetroot and paneer curry

Beetroot recipes

Beetroot and paneer curry

Paneer is a fresh Indian cheese, usually made from cow's milk. We've used it with bright beetroot and loads of spices.

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