Greek recipes
Showing 81-96 of 160 recipes
Biscuit recipes
Kourabiedes (Greek almond biscuits)
Maria Elia's melt-in-the-mouth almond biscuits recipe hails back to the Greek patisseries of her childhood.
Aubergine recipes
Mediterranean-style roasted vegetable salad
This easy Mediterranean-style roasted vegetable salad of aubergines, peppers, courgettes and sweet potatoes is served with a lemony, garlic yogurt.
Summer recipes
Santorini tomato fritters with yogurt dip
A thick batter of tomatoes, mint and flour is deep fried until crisp and then eaten with lemon wedges and cold dill yoghurt in the Santorini fritters.
Healthy makeover recipes
Healthier houmous
A healthier houmous recipe with 2.6g less fat than the traditional version and only 32kcals per serving.
Low-fat recipes
Healthier baba ghanoush
This low-calorie version of the classic Middle Eastern dip is just as tasty as the original. Cumin adds and garlic add flavour and yogurt adds creaminess.
Summer salads and sides
Cretan dakos salad
Cretan dakos is a vegetarian salad recipe made with tomatoes, krisprolls, feta and olives. A great recipe forhot days, with a glass of rosé.
Summer snack recipes
Tzatziki
Our tzatziki recipe is the real deal with refreshing cucumber, mint, garlic and a squeeze of lemon juice to make it the best out there.
Prawn recipes
Greek prawns with quick dill pickle
Fresh oregano and tangy feta cheese give this Greek-inspired prawn dish an authentic taste of the Mediterranean. Serve with bread to mop up the sauce.
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