Greek recipes
Showing 33-48 of 160 recipes
Halloumi recipes
Crispy fried halloumi
A great cheese for frying because it really holds its shape, try this crispy fried halloumi recipe for the ultimate party snack.
Feta cheese recipes
Fried feta saganaki
Keep things simple when it comes to entertaining with this fried feta saganaki, taken from Heather Thomas' new book The Greek Vegetarian
Favourite lamb recipes
Easy Greek pasticcio
This authentic Greek pasticcio brings the sun-kissed flavours of Greece to your table, and makes a great alternative to lasagne.
Beef mince recipes
Lighter moussaka
This Greek classic can pack a calorie punch so we've tweaked it to make it a little bit healthier. Our lighter moussaka would make a great midweek meal.
Sweet tart recipes
The very best baklava
Versions of this crisp, nutty confection abound in Greece, Turkey and the Middle East. Reproduce it at home with this; the very best baklava recipe
Filo pastry recipes
Spinach and feta filo swirl pie
Inside a crisp filo pie you'll find a moreish mix of spinach, feta, goat's cheese and dill. A centrepiece pie everyone will want a slice of.
Recipes with tinned beans
Greek-style giant baked beans
Rupy Aujla's Greek-style baked beans make an easy vegetarian midweek meal. Make a big batch and take any leftovers to work with you.
Brunch recipes
Slow-roasted tomato strapatsada with feta
This is a Greek dish, called strapsada, by Georgina Hayden which sees eggs scrambled with slow-roasted tomatoes and topped with plenty of feta.
Cheesecake recipes
Honey, sesame and filo cheesecake puddings
Instead of a biscuit base, this Greek-style cheesecake is made with filo pastry. It's topped with a dollop of creamy feta, honey and orange blossom mix.
Halloumi recipes
Spiced cauliflower steaks, halloumi and pickled red onions
This easy vegetarian tray bake recipe sees spiced cauliflower steaks with halloumi and sweet pomegranate molasses served with quick-pickled red onion.
Filo pastry recipes
Hazelnut, apple and tahini pastry cigars
The recipe for these crisp and chewy filo pastry cigars comes from Greek cookery school, Oliveology in Borough Market. Serve with extra honey.
Pasta bake recipes
Leftover bolognese rotolo pasta bake
Use up leftover bolognese sauce in this Greek-style rotolo recipe that's sure to become a family favourite. It's simply an assemble-and-bake job!
Lamb mince recipes
Houmous and harissa kofte pittas
A fun, tasty and super quick weeknight meal that puts the nation's favourite dip – houmous – to good use. Serve with extra tahini and pine nuts.
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