German recipes
Showing 17-32 of 58 recipes
Easy dinner recipes and ideas
Chicken schnitzels with quick fennel and apple sauerkraut
These chicken schnitzels take just 30 minutes to make, making them perfect for a fuss-free midweek meal that the whole family will enjoy.
Dinner ideas for two
Tom Kerridge’s pork schnitzel with ‘executive’ fried duck egg
Tom Kerridge knows how to make mouthwatering food. This schnitzel is pure indulgence – perfect for spoiling your loved one on Valentine's Day.
Apricot recipes
Baamkuch
Baamkuch, Luxembourg's popular 'tree-cake', has been simplified to bring you a moist, apricot layer cake. A superb addition to afternoon tea.
Alpine recipes
Jam-filled Germknödel
A cross between a doughnut and a steamed bun, this jam filled germknödel recipe from Lizzie Kamenetzky is smothered in vanilla sauce for extra decadence.
Christmas gift recipes
Riesling-poached pears with ginger flapjack crumble
The riesling-poached pears travel well in jars and no amount of jostling can spoil the flapjack crumble shards, making them a great homemade gift.
Christmas baking recipes
Christmas stollen
Baker and author Gerhard Jenne shares his festive recipe for one of Germany's national treasures; stollen. Serve with coffee for a festive breakfast.
Bundt cake recipes
Carrot bundt cake with honey and cream cheese icing
This gorgeous bundt cake adds a new dimension to the classic carrot cake: it's perfect for afternoon tea, birthdays, and Easter baking.
Freezable soup recipes
Cold beetroot soup
Serve this cold beetroot soup as a summer starter. Olia Hercules combines the earthiness of beetroot with peppery horseradish in her prepare-ahead recipe.
Canapé recipes
Speck with apple remoulade on pumpernickel squares
Use slices of pumpernickel bread, a dollop of apple remoulade with speck or other smoked ham for an easy sandwich-esque canapé.
Christmas baking recipes
Lebkuchen
Lebkuchen are German honey and spice biscuits, similar to gingerbread. They're a great recipe for an edible Christmas gift.
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