French recipes
Showing 129-144 of 548 recipes
Apple recipes
Apple soufflés with salted caramel sauce
Roasted apples are baked into fluffy sweet soufflés and served with a salted caramel sauce – it's a showstopping dessert worthy of a special occasion.
Brunch recipes
Praline pain perdu with berries
This decadent pain perdu sees cream-soaked brioche fried with hazelnut praline. It's perfect as breakfast in bed for that special someone.
Tarte tatin recipes
Apricot, almond and thyme tarte tatin
Georgina Hayden has created this tarte tatin recipe using one of her favourite summer fruits – apricots – as well as pieces of marzipan.
Savoury tarts
Ultimate quiche lorraine
Short, crisp pastry – not too thick, not too thin – and a silky, just-set filling made with eggs, whole milk, nutmeg and ham. It's quiche lorraine!
Savoury tarts
Leek and bacon flamiche
Inspired by a traditional northern French dish, this leek and bacon flamiche recipe makes a winning, easy-to-throw-together meal.
Showstopping salmon recipes
Raymond Blanc’s whole roast salmon
Raymond Blanc's whole roast salmon makes a lovely change from meat in spring. Why not serve the whole fish at the table for Easter lunch?
Brunch recipes
Richard Bertinet’s classic croissants
Learn how to make classic butter croissants with this recipe by Richard Bertinet. Enjoy this flaky pastry treat for breakfast with a cup of coffee.
One-pot chicken recipes
Provençal-style poached chicken
Make this simple French-style poached chicken when you have a bit of time, safe in the knowledge you'll have leftovers for something else the next day.
Savoury pancake recipes
Cheesy ham, mushroom and spinach crêpes
This savoury pancake recipe sees ham, mushrooms and spinach cooked with crêpes in a cheese sauce and baked until golden and bubbling.
Soufflé recipes
Butternut squash, blue cheese and quince jelly soufflé
Learn how to make a cheese soufflé with this easy recipe. Ours is spiked with butternut squash, blue cheese and quince jelly for extra flavour.
Sweet tart recipes
Chocolate, banana and hazelnut galette
There's not much to dislike about Sue Quinn's chocolate, banana and hazelnut galette. It's buttery, crumbly and gooey on the inside...
Pie recipes
Beef bourguignon pies
These beef bourguignon pies by Georgina Hayden are the perfect comfort food when there's a chill outside. You can easily scale them up or freeze them too.
Duck recipes
Roast duck with rich maple-baked beans
Crispy roast duck is glazed at the last minute with maple syrup and cooked alongside sweet maple-baked beans in this hearty dish.
Doughnut recipes
Beignets
These nutmeg-scented beignets dusted in icing sugar are a little like a doughut and make the perfect sweet treat to nibble on for move night.
Sweet tart recipes
Tarte au chocolat
This French dessert, tarte au chocolat, is a straightforward recipe that can be difficult to get right. Follow our tips for crisp pastry and a gooey centre.
Puff pastry recipes
Potato, leek and stilton pithivier
Debbie Major puts a twist on a traditional sweet pithivier with this savoury cheese version. It's filled with potatoes, stilton, leeks and mustard.
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