French recipes
Showing 529-544 of 548 recipes
Classic sauce recipes
Hollandaise sauce
Our simple hollandaise recipe makes the perfect sauce, every time. Serve the silky sauce over eggs for breakfast or with grilled fish for dinner.
Nourishing winter recipes
Squash gratin with tomatoes, cream and Gruyère cheese
In this gratin recipe, the humble squash is given the royal treatment, with double cream, Gruyère cheese and a good splash of white wine.
Summer salads and sides
Chicory and watercress salad
Chicory (also known as endive) is a wonderful accompaniment to richer foods, such as creamy blue cheese. This salad showcases chicory at its best.
Mussel recipes
Dairy-free mussels mouclade
This mussels mouclade recipe is a dairy-free version of a classic dish from France. We've got a traditional version at the link, too.
Crab recipes
Crab bisque
Need a classic French soup? This is a delicious, rich, crab soup recipe, flavoured with Pernod or brandy (your choice), fennel, saffron and cooked crab.
Chicken breast recipes
Quick creamy chicken with tarragon
Our quick creamy chicken recipe is super easy to put together. It's packed full of flavour but is made with just a few simple ingredients.
Asparagus recipes
Crab and asparagus tart
Great to serve as a starter, this tart is made with a crispy shortcrust pastry and filled with a luxurious crab and asparagus filling.
Brunch recipes
Tomato, sausage and emmental croissants
Croissants don't have to always be sweet! Try our savoury spicy sausage croissant recipe; a real treat for breakfast or brunch.
Lunch recipes to take to work
Spicy chicken with couscous
Marinating overnight gives this spicy chicken with couscous recipe lots of flavour. Enjoy any leftovers in your lunchbox the next day.
Asparagus recipes
Asparagus vichyssoise soup
A classic vichyssoise is made from potatoes and leeks but we've added asparagus for a springtime twist. Usually served cold.
Healthy breakfast recipes
Pan-charred cinnamon brioche
A wonderful spin on regular toast, this pan-charred brioche with berries recipe is great for a special breakfast such as on Mother's Day.
Rice pudding recipes
Fragrant maple and lemon rice pudding
Treat yourself with this lovely sticky rice pudding recipe flavoured with fresh lemons and maple syrup.
Midweek meal recipes
Lamb chops with celeriac and anchovy salad
Succulent lamb chops go perfectly with this salad, which is a variation on the classic celeriac remoulade.
Sea bass recipes
Fillets of sea bass on provençal lentils
Looking for an impressive but easy main course? Then serve guests these fillets of sea bass on provençal lentils with a creamy chive sauce. Such an impressive dish that isn't too difficult to make.
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