French recipes

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Mixed berry tart with vanilla mascarpone cream

Raspberry recipes

Mixed berry tart with vanilla mascarpone cream

This decadent, free-form mixed berry tart with vanilla mascarpone cream is ever-so-simple to make and a wonderful way to end a meal.

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Peach and raspberry Champagne cocktail

Peach recipes

Peach and raspberry Champagne cocktail

This peach and raspberry cocktail is made with a delicious fruit puree and Champagne or sparkling wine and makes the perfect apertif.

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French mild goat’s cheese with plums in lavender syrup

Goat's cheese recipes

French mild goat’s cheese with plums in lavender syrup

This recipe for creamy goat's cheese with plums in lavender syrup and toasted brioche is simplicity itself to make, and tastes wonderful.

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Herbs de provence marinade
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Caramelised onion and mustard tart
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Chocolate fondants with mocha sauce

Fondant recipes

Chocolate fondants with mocha sauce

Serve these decadent chocolate fondants with mocha sauce for dessert on Valentine's Day or as an alternative to Christmas pudding.

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Ratatouille

Healthy vegetarian recipes

Ratatouille

A classic ratatouille recipe - this starts with roasting lots of veg and finishing with fresh herbs. The end result is a dish that'll have you dreaming of being in the south of France.

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Halibut, ratatouille and new potato traybake

Healthy fish recipes

Halibut, ratatouille and new potato traybake

We've used leftover ratatouille in this halibut and new potato tray bake, but you could easily whip up a big batch and freeze any leftovers.

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Cherry and pecan plait

Sweet bread recipes

Cherry and pecan plait

Our cherry and pecan plait is subtly sweet and dairy-free and vegan to boot. An easy sweet bread recipe that's perfect for breakfast.

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Crêpe suzettes

Sweet pancake recipes

Crêpe suzettes

Got the hang of making pancakes? Now, try our recipe for classic crêpe suzettes made with oranges and a generous splash of citrusy Cointreau.

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Cinnamon apple brioche

Brioche recipes

Cinnamon apple brioche

Cinnamon apple brioche is the perfect breakfast for lazy weekends. Top warm brioche with grilled apple slices and serve with crème fraîche.

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