French recipes
Showing 401-416 of 548 recipes
Perfect pudding recipes
Gordon Ramsay’s individual cherry and almond clafoutis
Gordon Ramsay's cherry clafoutis recipe is based on a classic French favourite. Here, an almond-flavoured batter is baked in shallow dishes over cherries.
Elderflower recipes
Floating clouds in elderflower custard with syrup
Impress your guests with these floating clouds in elderflower custard: a perfectly light way to round up your dinner party.
Blueberry recipes
Blueberry galette
This easy blueberry galette is suitable for freezing so you can make it in advance if you're entertaining. Serve with vanilla ice cream.
May seasonal recipes
Watercress mayonnaise
Make the most of fresh watercress. This homemade mayo recipe is great served with poached salmon or chicken; over halved hard-boiled eggs; or as a dip.
Afternoon tea recipes
Multicoloured macarons
Want to make colourful macarons for a stylish afternoon tea, birthday or baby shower? Use this easy to follow recipe for perfect results.
January seasonal recipes
Navarin of lamb with mint gremolata
A ‘navarin’ of lamb is a casserole recipe with veg. The gremolata-like mixture adds a fresh, zesty flavour to this lovely spring lamb recipe.
Leftover chicken recipes
Creamy chicken and butternut squash gratin
This is comfort food at its best – use leftover roast chicken and add it to butternut squash in a creamy sauce, topped with crunchy ciabatta pieces and cheese.
Tarte tatin recipes
Caramelised chicory and onion tarte tatin
Cooking chicory gives it a more mellow flavour and a melting texture – perfect for this onion tarte tatin recipe.
Sweet pancake recipes
Blackberry and apple crêpes
These thin crispy crepes are served with a sweet apple and blackberry filling and are perfect for when you need a quick and easy brunch recipe
Chicken casserole recipes
Chicken chasseur
Chicken chasseur is a classic French recipe made with chicken thighs, white wine, fresh herbs and mushrooms. Ideal for a midweek meal
Chicken liver salad with shallot dressing
Raymond Blanc's chicken liver salad recipe is a French classic - you can make some of the recipe the night before, too.
Mussel recipes
Cheat’s spiced mussels
Make these mouth-watering spiced mussels as a midweek supper that's ready in 15 minutes. Serve with plenty of fresh bread to mop up the spicy juices.
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter