Chinese recipes
Showing 81-96 of 211 recipes
Pork mince recipes
Poached wontons in chilli-garlic sauce
Chef Bing Luo from London's Shard shares his recipe for these pork-filled poached wontons in chilli-garlic sauce - a warming and delicious Chinese delicacy.
Sharing recipes to feed a crowd
Bao buns with braised shortrib and pickled daikon
Rich, tender beef shortrib is balanced by sharp pickles in this authentic bao bun recipe by Erchen Chang, co-founder of London restaurant Bao.
Hainanese chicken rice
Goz Lee shares his Grandma's recipe for Hainanese chicken rice – it's full of flavour with chillies, ginger and garlic.
Midweek meal recipes
Five-spice chicken skewers with speedy chow mein
This quick and easy-to-make recipe for Chinese chicken skewers and chow mein packs a lot of flavour, and it's ready in under 30 minutes.
Summer roast recipes
Spiced brisket with chilli, lime, peanut and coriander
Try our slow-cooked beef brisket recipe made with a fresh ginger, chilli and Chinese five-spice sauce. An impressive addition to any Chinese menu.
Duck recipes
Duck pancakes with pickled carrot salad
Pick up duck breasts, hoisin sauce and Chinese pancakes for this shortcut supper recipe. A simple take on a popular Chinese dish.
Quick vegetarian recipes
Quick noodles with mushrooms
This aromatic Chinese noodle recipe is made with fresh garlic, chilli, ginger and mixed mushrooms - an easy autumnal dinner.
Midweek meal recipes
Peanut, sesame and ginger noodles with wild Alaskan salmon
Like peanut butter? Then you'll love this satay-style noodle dish made with plenty of peanut butter and served with salmon.
Lettuce recipes
Prawn and herb lettuce cups with ginger dressing
These delicate Chinese-inspired prawn and herb lettuce cups make an elegant starter or nibble with drinks. They use little gem hearts
Midweek meal recipes
Chicken and egg fried rice
Chicken and eggs make this budget-friendly fried rice recipe as satisfying as it is easy. You could easily swap the chicken for prawns or tofu too.
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