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Lentil and herb soup

Healthy soup recipes

Lentil and herb soup

This simple ayurvedic lentil and herb soup by Indian cook Anjum Anand is light and healthy. It's a good idea to make batches as it freezes so well.

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Chunky orange marmalade

Marmalade recipes

Chunky orange marmalade

This chunkier-than-the-norm orange marmalade recipe is deliciously tart and fruity – perfect for pairing with toast or scones

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Marmalade, coconut and raisin traybake

Marmalade recipes

Marmalade, coconut and raisin traybake

This layered traybake recipe, made with ground almonds, coconut, raisins and orange marmalade can be served as dessert or with afternoon tea.

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Seville orange tart

Orange recipes

Seville orange tart

This Seville orange tart recipe is brimming with bright citrus flavours. It's best served on the day it's made.

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Rhubarb vodka

Rhubarb recipes

Rhubarb vodka

Make the most of rhubarb by preserving its flavour in Debbie Major's easy rhubarb vodka recipe, it makes the perfect summer drink.

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Rhubarb and vanilla sponge pudding

Rhubarb recipes

Rhubarb and vanilla sponge pudding

Debbie Major's simple, fruity rhubarb sponge pudding recipe is ideal for serving after a Sunday roast – with cream, of course.

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White chocolate rice pudding with rhubarb and passion fruit compote

Rhubarb recipes

White chocolate rice pudding with rhubarb and passion fruit compote

This rich rice pudding recipe is made with white chocolate and served with a tangy rhubarb and passion fruit compote to cut through the sweetness.

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Rhubarb and walnut crumble

Rhubarb recipes

Rhubarb and walnut crumble

Debbie Major's rhubarb crumble is heavy on the fruit and a little lighter on the topping, to really showcase this seasonal ingredient. 

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Roast rhubarb with pistachio cake

Rhubarb recipes

Roast rhubarb with pistachio cake

Debbie Major serves her moist pistachio cake with tangy slow-roasted rhubarb and pistachio ice cream in this must-try dessert recipe. 

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Bruce Bogtrotter’s chocolate cake

Fantastical recipes for World Book Day

Bruce Bogtrotter’s chocolate cake

Inspired by Roald Dahl’s book Matilda. The rich chocolate cake recipe is made with three layers of sponge and a creamy chocolate icing.

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Lemon meringue pie

Shortcrust pastry recipes

Lemon meringue pie

Melt-in-the-mouth pastry, sweet-sharp lemon filling and billowing meringue top – this lemon meringue pie recipe is hard to beat.

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Homemade sloe gin

Christmas cocktail recipes

Homemade sloe gin

Harvest sloe berries in autumn and make sloe gin that will be ready come Christmastime. It's the perfect festive tipple to enjoy yourself or give as a gift.

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Smoked haddock soup with fresh herbs and spinach

Smoked haddock recipes

Smoked haddock soup with fresh herbs and spinach

A Scottish-inspired soup recipe by Raymond Blanc that's filled with the heady flavours of smoked haddock. Serve as a starter with fresh bread.

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Braised spring vegetables

Easter lunch recipes

Braised spring vegetables

Raymond Blanc’s spring vegetables side dish uses the freshest seasonal vegetables including Swiss chard, baby turnip and baby yellow beetroot.

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