British recipes
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Delicious recipes for one person
Pan-fried mushrooms on sourdough
Nothing beats the smell of mushrooms cooking in butter, garlic and thyme. This wild mushroom recipe is perfect for brunch or a light lunch.
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Midweek meal recipes
Seared steak with lentils and veg
Swap the chips for a healthier steak and puy lentil salad for a quick and easy midweek meal.
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Christmas ham recipes
Treacle-roast ham with spiced rum glaze
A traditional festive recipe with a treacle and rum twist, this glazed ham will have your Boxing day guests coming back for more.
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British puddings
Apple and blackberry frangipane crumble
A classic apple crumble with a frangipane twist. Serve this autumnal pud with a scoop of ice cream for an instant crowd pleaser.
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Nut recipes
Caramel popcorn with nuts
Sticky and crunchy caramel popcorn, this recipe comes with an extra nutty crunch.
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Scone recipes
Apricot, cranberry and almond whipped cream scones
These wonderfully light scones are made with whipped cream, honey, dried apricots and cranberry for a fruity twist on classic cream tea.
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Lower-calorie mains
Smoked mackerel and spinach baked eggs
The addition of omega 3-rich mackerel adds a wonderful salty, smoky flavour to this baked eggs dish. Serve as a midweek supper or brilliant brunch.
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15-minute meal recipes
Crushed peas with mint
Turn classic mushy peas into an elegant spread in this minty and lemony recipe. Best served spread thickly on plenty of toasted good-quality bread.
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Brownie recipes
Easy chocolate brownies
We've kept this easy chocolate brownie recipe as simple as possible because we think that everyone should be able to make really good brownies at home.Â
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Bun recipes
Chelsea buns
Chelsea buns are British bakes that date back to the 17th century. This traditional bun recipe is packed with spice and sticky sultanas.
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Creamy pork recipes
Dorset pork and cider casserole with mustard and sage
This slow-cooking pork casserole recipe is definitely worth the wait; it's full of hearty flavours from cider, tarragon and bacon.
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