British recipes
Showing 1089-1104 of 2991 recipes
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Christmas starter recipes
Heritage beetroot and candied walnut salad
A feast for the eyes as well as the palate. This heritage beetroot and candied walnut salad is full of earthy, tangy and sweet flavours.
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Cranberry recipes
Apple, cranberry and walnut gluten-free loaf
Jo Pratt's gluten-free loaf cake recipe will give you a slow-releasing energy boost to get you through your day.
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Healthy breakfast recipes
Poached eggs, tahini and pan-fried avocado
Poached eggs with tahini and avocado: a simple and satisfying, protein-packed breakfast or brunch. Great for those feeling fragile..
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Christmas gift recipes
Spicy gingerbread vodka
Debbie Major's flavoured gingerbread vodka recipe, made with ginger, cinnamon, vanilla and cloves, makes a perfect edible gift to give at Christmastime.
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Christmas pudding recipes
Gluten-free Christmas pudding
A wonderful gluten-free Christmas pudding, using ground almonds and a little cornflour. The result is rich, yet wonderfully light.
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Chocolate cake recipes
Chocolate cola cake
Great British Bake Off winner John Whaite shares his recipe for a fabulously moist and moreish chocolate cake with a secret ingredient...Coca Cola.
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Cheesecake recipes
Lighter banana cheesecake
One of the nation's favourite puddings has had a healthy makeover. This banana cheesecake recipe has all the flavour but a third of the fat.
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November seasonal recipes
Maple-glazed parsnip, chestnut and feta loaf
This vegetarian nut roast recipe is packed with nuts, herbs, tangy feta and sweet sticky parsnips. The nut roast of all nut roasts.
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October seasonal recipes
Crispy potato, lamb and rosemary hash
A one-pot-wonder that's packed full of flavour from rosemary, and textures from lamb and crispy potatoes; a winning recipe for autumn nights.
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Biscuit recipes
Jammie dodgers
Eaten plain or dunked in tea, these jammy raspberry shortcake sandwiches have perfect sweet, stickiness and subtle almond creaminess
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Biscuit recipes
Half-dipped gingernut bars
The perfect shape for dunking, these half-coated 'gingernuts' biscuits come with melted chocolate without the sticky fingers.
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Cookie recipes
Giant chocolate and toffee cookie
This giant chocolate and toffee cookie recipe is easy enough to make for no occasion at all, but impressive enough for a celebration.
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30-minute meal recipes
Manchego rarebit
This rarebit has been transported from the Welsh valleys to sunny Spain with the classic Spanish pairing of quince paste and manchego.
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Roast chicken recipes
Mum’s roast chicken with lemon and garlic
Chef and author Sophie Michell shares her mother's comforting lemon and garlic roast chicken recipe that takes her back to her childhood.
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Best mash recipes
Creamy mashed potato with nutmeg
There's not many things that can top creamy mashed potato with a hint of nutmeg, this recipe from Carina Contini ticks all the right boxes.
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