British recipes
Showing 961-976 of 3285 recipes
Chard recipes
Cheddar and chard tart with cheese and oatmeal pastry
Cheddar and chard are paired with a robust oatmeal pastry in Debbie Major's cheesy vegetarian tart. It's rich so it only needs a side salad to serve.
Celebration cake recipes
Poached pear cake with chai-spiced buttercream and salted caramel drizzle
A great spring showstopper: Edd Kimber's gorgeous poached pear cake recipe is a combination of spicy chai, caramel and pears.
August seasonal recipes
Blackberry, mint and elderflower fool
When it's this easy, you'd be a fool not to try it. A simple, summer blackberry fool that looks impressive but requires minimal effort.Â
Parmesan cheese recipes
Two-potato, pancetta and parmesan hash
Feeling fragile? Throw together this revamped fry-up for when you need food on the table fast.
Healthy makeover recipes
Healthier red onion and thyme savoury cheesecake
Savoury cheesecake makes a wonderful cheese course with a difference, or a light starter with dressed leaves.
Peach recipes
Grilled peach sorbet
This frozen dessert is full enticing flavours from the grilled peaches and grape molasses – a sweet, yet satisfying, way to end a meal.
Smoked haddock recipes
Smoked haddock, crispy onions, curry sauce
An alternative to kedgeree, this recipe features potato hash instead of rice, with a spiced curry sauce, topped with crispy onions
Mascarpone recipes
Black pepper strawberries with chocolate crumble
Sweet creaminess is pleasantly complemented by both the heat of the pepper, and the richness of the chocolate crumble in Francesco Mazzei's recipe
Best-ever side dish recipes
Roast beetroot, egg and caper salad with dill and horseradish vinaigrette
The punchy flavour of fresh horseradish works particularly well with sweet, earthy beetroot and boiled eggs in this Scandi side dish.
Summer salads and sides
José Pizarro’s salted anchovy and heritage tomato salad
José Pizarro's sweet, yet salty anchovy salad is a great introduction to a meal or a complementary side dish – it's simple but stunning.
Spicy recipes
Spicy aubergine polpette
These little balls, 'polpette', made of charred aubergine pulp mixed with breadcrumbs and herbs, are deep-fried and served with a firey jam.
Fudge recipes
Sherry and salted almond fudge
Sweet, creamy and a little bit naughty – this sherry and salted almond fudge recipe is the perfect just-one-square treat.
Brownie recipes
Chocolate rye brownies with bay and almonds
Gill Meller's brownie recipe dares to be different with rye flour, bay and almond. The savoury flavours stop this bake from being too sweet.
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