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British recipes

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Fakeaway recipes

Mushroom, mustard and tarragon bakes

These golden puff pastry mushroom bakes feature a seriously cheesy mushroom, tarragon and mustard filling. Irresistible.

Freezable Vegetarian

Easy

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Chestnut recipes

Pot-roast guinea fowl with chestnuts and spiced gravy

Guinea fowl is perfect for a pot-roast, a method ideal for keeping this lean bird moist and tender. The perfect autumnal Sunday lunch.

Gluten-free

Easy

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Celeriac recipes

Celeriac and brown butter soup with crispy kale

This luxurious celeriac soup sees the root vegetable bathed in brown butter, adding incredible depth of flavour and subtle sweetness.

Freezable Gluten-free Vegetarian

Easy

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Slow cooked beef recipes

Red wine-braised short ribs and beans

Gently simmered in a red wine-rich stew alongside plenty of beans, wine-braised short ribs is a hands-off dish with knockout results.

Gluten-free

Easy

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August seasonal recipes

Courgette, feta and blackcurrant salad

This elegant dish of courgette and feta and blackcurrant puréee makes the perfect late summer starter, says The Ethicurean's Mark McCabe

Gluten-free Vegetarian

Easy

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Air fryer recipes

Air fryer quiche

Air fryer quiche is evidence that the gadget can be used for so much more than just chips and chicken wings. Our version features broccoli, thyme and cheddar, but the method and base can be used to make any flavour quiche you fancy.

Vegetarian

Easy

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Butter bean recipes

Runner bean pasta salad

A perfect summer barbecue side, this zingy runner bean pasta salad boasts double pulses: verdant runner beans and creamy butter beans.

Dairy-free Vegetarian

Easy

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Courgette recipes

Courgette, feta and mint dumplings with brown butter

Sauteed courgettes pair perfectly with fresh mint, salty feta and chilli heat, especially when transformed into these delicious dumplings.

Vegetarian

Medium

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Ice cream recipes

Builder’s tea ice cream

Swap your afternoon brew for a bowl of builder’s tea ice cream on a summer’s day and find yourself in cooling cuppa heaven. It really works.

Freezable Gluten-free Vegetarian

Easy

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30-minute meal recipes

Pan-fried plaice with fennel, samphire and orange

Salty samphire, fragrant fennel and orange make a light but flavour-forward base for pan-fried plaice. Add new potatoes on the side.

Gluten-free

Easy

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New potato recipes

Summer roast chicken with holiday potatoes and courgette and peach salad

This simple, home-cooked roast chicken is minimal fuss for maximum flavour and can mostly be prepared before guests arrive. The pickled courgette and peach salad is a particular favourite for serving alongside.

Gluten-free

Easy

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Peach recipes

Peach bellini and pink praline pavlova

Gurdeep Loyal's pavlova recipe is both a riot to look at and a delight to eat. The flavours of peach, almonds and cream go so brilliantly together. A must try summer dessert, take our word for it.

Gluten-free Vegetarian

Easy

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Make-ahead dessert recipes

Gooseberry and white chocolate frangipane tart

Gooseberry tart is great as is, but when sweet white chocolate is added in to the mix, it's a bonafide winner. Frangipane provides the perfect medium for the plump, honey-glazed gooseberry.

Freezable Vegetarian

Easy

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Bank holiday recipes

Vanilla buttercream

Classic vanilla buttercream is a baking staple. Use it as your base and adapt to suit your needs – a little cocoa powder for chocolate icing or almond extract in place of vanilla.

Freezable Gluten-free

Easy

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Patisserie recipes

Vanilla slice

The hero of many a high street bakery, the vanilla slice is a glorious thing. Like a cross between a custard tart and a mille feuille, it takes you through a whole range of textures and embraces the retro aesthetic better than any other bake.