British recipes
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Christmas cocktail recipes
Mulled pear cider
This mulled cider recipe made with perry (pear cider) is a fruity, devilishly drinkable alternative to traditional mulled wine at Christmas.
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Christmas baking recipes
Raspberry jam wreath
This raspberry jam bread wreath is almost too beautiful to eat! Serve for breakfast on Christmas day to start the celebrations off right.
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Sausage roll recipes
Sage, chilli and feta sausage rolls
Here in our feta sausage rolls, crisp, flakey pastry is wrapped around crumbly feta cheese and perfectly seasoned sausage meat, with a subtle chilli kick.
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Toastie recipes
Ham, cheese and chilli beetroot chutney toastie
This oozing toastie tower of wonder – made with cheese, ham and a homemade beetroot chutney – is snack time royalty.
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Filo pastry recipes
Filo-wrapped spiced sausage roll pie
Think sausage rolls, but bigger. Filo pastry is used to create a light, yet oh-so-satisfying sausage roll pie that is perfect for entertaining.
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Sausage roll recipes
Cheddar and red onion chutney mini sausage rolls
Small in size but big in flavour – these mini sausage rolls combine tart cheddar with a sweet red onion chutney for an undeniably moreish snack.
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Make-ahead Christmas sides
Freeze-ahead roast potatoes
Get ahead and save time when planning a big roast dinner by prepping and freezing your roast potatoes in advance. These are guaranteed to be crispy too.
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Traybake recipes
Butternut squash, chicken and tarragon traybake
This dairy-free recipe for butternut squash, chicken and tarragon traybake is a healthy option for a quick and easy midweek dinner.
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Best mash recipes
Sirloin steak with potato, kale and celeriac mash
A quick and easy steak recipe served with a potato, kale and celeriac mash makes this the perfect midweek dinner for two.
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Salmon fillet recipes
Baked lemon salmon with buttered carrots and leeks
Baked lemon salmon: A simple smart supper ready that requires only a handful of ingredients and is ready to be eaten in just one hour.
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Lettuce recipes
Roast chicken legs with braised little gems, peas and mint
Braising lettuce in salty stock takes it to a whole new level. Serve with crispy-skinned chicken and crusty bread for soaking up the juices.
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Toad in the hole recipes
Thyme and mustard toad in the hole
An all-time family favourite, this easy thyme and mustard toad in the hole is simple enough to make midweek or when you need something comforting.
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Make-ahead Christmas dinner recipes
Horseradish and preserved lemon salmon roulade
Salmon roulade is retro no more – our new take on the classic recipe combines smoked salmon with horseradish and preserved lemon to make a great addition to any buffet.
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Easy
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