British recipes

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Homemade ricotta

Ricotta cheese recipes

Homemade ricotta

Want to make ricotta at home? You can! It has a fresh, clean flavour and a light texture. It’s extremely versatile too – wonderful fresh or baked

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Custard doughnuts

Afternoon tea recipes

Custard doughnuts

Recreate Bread Ahead Bakery's famous vanilla custard doughnuts – soft, pillowy and oozing rich custard – at home using their recipe.

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Rhubarb and amaretti crumble

April seasonal recipes

Rhubarb and amaretti crumble

We've given a classic rhubarb crumble an Italian twist by adding nutty amaretti biscuits to the golden topping, perfect for a dinner party dessert.

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Hot cross cheese and bacon toasties

Easter recipes

Hot cross cheese and bacon toasties

Start Easter in decadent fashion with these moreish hot cross bun toasties with cheese and bacon. They'll be gone in just a few bites.

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Toffee apple pan crumble

October seasonal recipes

Toffee apple pan crumble

An easy-to-make toffee and apple crumble is great for entertaining or a lovely way to end a family meal. Perfect made with seasonal British apples.

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Maple and rum baked bananas with toasted hazelnuts and pistachios

Banana recipes

Maple and rum baked bananas with toasted hazelnuts and pistachios

Bananas become soft and caramelised when baked in foil – add rum, maple syrup and toasted nuts into the mix and you've got a wonderful quick dessert

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Runner bean spaghetti with salmon and capers

Spaghetti recipes

Runner bean spaghetti with salmon and capers

Runner bean spaghetti: salty capers and smoky salmon marry together perfectly in this light, low carb summer salad for four

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Pasta with pea pesto

May seasonal recipes

Pasta with pea pesto

We're all for this bright and colourful summer pasta recipe. The fresh peas and almonds add a touch of earthy sweetness to a fresh and aromatic pesto mix.

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Baked eggs and tomatoes

Brunch recipes

Baked eggs and tomatoes

Onions, tomatoes chillis and garlic are cooked  before topping with eggs and golden breadcrumbs; the perfect recipe for a lazy brunch or a summery breakfast for two.

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Slow-roast pork belly with sherry gravy and mint relish

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Satisfyingly slow roasts

Slow-roast pork belly with sherry gravy and mint relish

The crunchy crackling and tender meat of this slow-roast pork belly are irresistible. Make it for Sunday lunch or as a special Easter roast.

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