British recipes
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Easy dinner recipes and ideas
Roast sea bream with crunchy potatoes and samphire
Say hello to this alternative Sunday lunch. Sea bream is the hero of the dish – easily roasted and served with a creamy, wine-filled sauce.
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Fish pie recipes
Nathan Outlaw’s smoked fish pie
Nathan Outlaw's smoked fish pie recipe works a treat. If you find smoked mussels or oysters, add a handful – it’ll take your pie to another level.
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Recipes to celebrate spring
Elderflower gin and tonic
A quick and easy cocktail recipe – try our springtime gin and tonic, made with elderflower liqueur and a sprig of fresh herbs.
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Picnic recipes
Salami and sun-dried tomato pretzel rolls
If you like sausage rolls, you're going to love these spicy 'nduja and salami pretzel rolls.
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Christmas gift recipes
Extra-hot Bajan chilli sauce
If you're a lover of spice then you'll adore this extra hot chilli sauce. Use it (sparingly) to heat up your cooking.
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Recipes to celebrate spring
Sharing pan fondue with garlic toasts, roasted radishes and asparagus
Take this hot, melted cheese to the table and let your guests dig in with herby garlic toasts or roasted veg. An easy starter guaranteed to go down a treat.
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Cocktail recipes
Cucumber cooler cocktail
Mark Sargeant's cucumber cocktail recipe is cooling and refreshing – the perfect accompaniment for a hot summers day.
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Sea bass recipes
Pan-fried fillets of sea bass with creamed fennel
Serve this easy, restaurant-style dish of crispy-skinned sea bass with creamy fennel, created by Eckington Manor Cookery School, at your next dinner party.
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Fat-free sticky toffee puddings
These light sticky toffee puddings, from The Midlife Kitchen book by Mimi Spencer and Sam Rice, are very easy to make and completely fat-free.
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Roast chicken recipes
Pot roast chicken
A one-pot chicken recipe from The Midlife Kitchen book by Mimi Spencer and Sam Rice. Cook in one large casserole, with just half an hour of hands-on prep
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Homemade dressings and sauces
Green herb salsa
Similar to a salsa verde, this fragrant sauce is made from fresh herbs, garlic, lemon and anchovies. Serve with cooked meat, fish, buffalo mozzarella...
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Hot cross bun recipes
Hot cross buns with marmalade vodka whipped butter
Here's an alternative to traditional hot cross buns - boozy marmalade whipped butter and tear-and-share serving style.
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