British recipes
Showing 609-624 of 3306 recipes
Save recipe
Pizza recipes
Roast grape, balsamic and radicchio spelt pizzas
This recipe for spelt pizzas uses wholemeal spelt flour for a filling and nutritious base and is topped with a mix of ricotta and mozzarella.
-
Medium
Save recipe
Mackerel recipes
Pan-fried mackerel fillets with pear and pomegranate slaw
Mackerel is a great oily fish to incorporate into your diet. Paired with a sweet pear and cabbage coleslaw, make this wonderful recipe a weekly staple.
-
Easy
Save recipe
Cauliflower recipes
Whole baked cauliflower with pearl barley, wild mushrooms and cheese
An impressive cauliflower cheese-inspired recipe made heartier with pearl barley and wild mushrooms. This is great as a vegetarian main served with greens.
-
Easy
Save recipe
Cheesecake recipes
Raspberry cheesecakes
Michel Roux's mini raspberry cheesecakes do not disappoint: crisp biscuit base, creamy mascarpone filling and a layer of raspberry jelly.
-
Challenge
Save recipe
Pie recipes
Curry puff pie
A great recipe for making your meals go further. Transform leftover mince ragù into a magnificent Indian-style puff pastry pie.
-
Easy
Save recipe
Baked egg recipes
Baked eggs in spicy chorizo tomato sauce
We've spiced up the sauce with a handful of crispy chorizo to make this baked eggs brunch classic even tastier!
-
Easy
Save recipe
Burger recipes
Mushroom and celeriac truffle burger
Bruno Loubet's flavour-packed mushroom and celeriac truffle burger proves, beyond doubt, that vegetarian food done well is hard to beat.
-
Challenge
Save recipe
Carrot recipes
Brown-butter carrots with pistachios and dill
Drizzle young carrots with nutty brown butter and sprinkle with pistachios and dill for an elegant spring side dish.
-
Easy
Save recipe
Fig recipes
Stuffed pumpkin with bulgur wheat, feta and figs
This filling stuffed pumpkin recipe makes a delicious vegetarian dinner. Fill sweet roasted pumpkin with bulgar wheat, feta and figs.
-
Medium
Save recipe
Vegan dinner recipes
Lemony raw beetroot and quinoa salad with dill and olives
Raw beetroot is crisp yet tender, earthy and sweet and a perfect addition to salads. This salad is vegan, but feta makes a fantastic addition.
-
Easy
Save recipe
Winter soup recipes
Cashew corn chowder with chipotle oil
An easy-to-make nut milk is used in this cashew corn chowder with chipotle oil recipe by Sarah Britton. Its incredibly creamy but is, of course, dairy-free.
-
Medium
Save recipe
Pavlova recipes
Summer berry pavlova roulade
A sublime combination of melt-in-the-mouth meringue, sweet-sharp berries and creamy yogurt. The best bit? It has a third of the calories of your typical roulade.
-
Medium
Save recipe
Game recipes
Calum Franklin’s guinea fowl and wild mushroom pie
This impressive guinea fowl pie recipe from chef and pie expert Calum Franklin features a rich, deeply savoury filling and dark-gold pastry.
-
Challenge
Save recipe
Frozen dessert recipes
Raspberry sorbet
Got a punnet of fresh raspberries? Then try your hand at this zingy sorbet - it uses just three ingredients. It's that easy!
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter