British recipes
Showing 513-528 of 3306 recipes
Boozy bakes and adult puds
Sherry-drenched fruit and nuts on vanilla ice cream
Sherry-drenched fruit and nuts are the stars of Thane Prince's boozy vanilla ice cream recipe. Plus, it only takes 10 minutes to throw together
Christmas leftover recipes
Potted ham
Try this potted ham dish by Thane Prince for a deliciously rich way to make leftover ham go a little bit further. Serve as a starter with rye crispbreads.
Biscuit recipes
Blue cheese and sesame biscuits
These rich and crumbly biscuits by Thane Prince are a great way to use up blue cheese, such as dolcelatte or stilton, leftover from Christmas
Bundt cake recipes
Aladdin tipsy cake
This tipsy bundt cake by Thane Prince uses up any leftover fruit cake you may have from Christmas celebrations. It's wonderfully moist and oh-so impressive
Toad in the hole recipes
Cornbread toad in the hole
We've put a twist on the classic toad in the hole by baking the sausages in a beautifully light and fluffy cornbread – it's a tasty midweek meal
Weeknight recipes
Sausages with creamy spinach sauce and garlic and caper mash
We've taken bangers and mash to a whole new level by adding garlic and capers to the mashed potatoes and then drenching it all in a creamy spinach sauce.
Healthy breakfast recipes
Frittata muffins
Pop a couple of these cheesy ham frittata muffins in a tupperware and enjoy as an easy breakfast, lunch or on-the-go snack.
Lunch recipes to take to work
Waldorf pasta salad
This healthier take on waldorf salad uses greek yoghurt instead of mayonnaise to keep it creamy but lower in fat. Perfect for lunchboxes.
Favourite chicken recipes
Chicken hotpot
This recipe makes enough filling for two meals – just freeze any leftovers. Try topping with pastry for a quick and easy chicken pot pie.
Chicken pie recipes
Chicken pot pies
We've used the leftovers from our chicken hotpot recipe to make these fabulously creamy chicken pot pies – perfect for a speedy midweek meal.
Batch cooking recipes
Classic Cornish pasties
Debbie Major turns her expert hand to proper Cornish pasties made with braising steak, root vegetables and a perfectly crisp pastry
Make-ahead dessert recipes
Chocolate and caramel sponge pudding with chocolate custard
This pudding has everything: chocolate, custard and it's quick to put together. Dig into the middle with a big spoon for melty, caramelly surprises
September seasonal recipes
Mushroom and leek filo pie
This impressive vegetarian filo pie is packed with mushrooms, leeks, cheddar cheese and gooey, soft-boiled eggs.
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