British recipes
Showing 417-432 of 3306 recipes
Beef mince recipes
Lighter cottage pie
Our lighter cottage pie is fibre-packed, simple to make and just as comforting. It also comes in at only 343 calories per portion.
Delicious recipes for one person
Courgette and buttermilk salad
Courgette is tossed through a creamy buttermilk dressing to create a light, flavoursome lunch. Even better, it only takes 10 minutes to make.
Cauliflower recipes
Spiced cauliflower cheese
Complete your Sunday roast with a serving of our lightly spiced cauliflower cheese. Serve with roast chicken and crispy potatoes.
Roast chicken recipes
Roast chicken with buttery stuffing balls
Serve up this succulent roast chicken with buttery stuffing, by Dan Doherty, for a classic and crowd pleasing Sunday dinner.
Peach recipes
Peach cake with raspberry sauce and ice cream
This marvellously moist peach upside-down cake is served with cooling vanilla ice cream and an intense raspberry sauce – a wonderful dessert
Brunch recipes
Omelette Arnold Bennett with horseradish & chives
Oozy, gooey and oh-so cheesy...this omelette Arnold Bennett is a brunch lovers dream. Serve with crunchy slices of toasted sourdough for dipping.
Lobster recipes
Lobster spaghetti with samphire and sheep’s cheese
Gill Meller's easy but impressive lobster spaghetti is served with samphire and sheep's cheese for a dinner that truly celebrates summer.
Mackerel recipes
Mackerel with potato hash
Mackerel is an underrated fish that's full of flavour and omega-3s, while being a sustainable option too. Buy at its freshest, when in season if you can
Purse-friendly chicken recipes
Honey and mustard baked chicken and rice
Jazz up a thrifty pack of chicken drumsticks with a tangy storecupboard marinade in this sticky honey chicken dish – perfect as a healthy family dinner
Healthy soup recipes
Prawn, vegetable and quinoa broth
Following the 5:2 diet? Feel nourished on a fasting or lighter-eating day with this cheerful bowlful of quinoa, prawns and vegetables
Casserole recipes
Slow-cooked beef stew
Leave this slow-cooked beef stew in the oven for 4-5 hours until the meat is tender and the vegetables are velvety and soft.
July seasonal recipes
Chicken, artichoke and spinach filo topped pie
This chicken, artichoke and spinach pie is topped with filo pastry. It's layered with texture, and balanced by a creamy white wine sauce.
Fish pie recipes
Smoked haddock and prawn fish pie
Our creamy, smoky and indulgent take on classic fish pie is deceptively easy to make. While you’re at it, double up to make two and freeze one
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